At a Glance
- Tasks: Ensure top-notch quality and safety of our delicious gelato while supporting audits and compliance.
- Company: Join Hackney Gelato, a rapidly growing business passionate about authentic Italian gelato.
- Benefits: Enjoy equity in the business, generous holiday, wellness days, and free gelato!
- Why this job: Be part of a dynamic team making a real impact in food quality and safety.
- Qualifications: BRC experience and a keen eye for detail are essential.
- Other info: Exciting growth opportunities in a fast-paced, supportive environment.
The predicted salary is between 25000 - 30000 ÂŁ per year.
Location: Hackney
Reporting to: Technical Manager
Contract: Full time, Monday–Friday, 8am–5pm (flexibility required during peak seasons)
Salary: ÂŁ28,880
No agencies please
About Hackney Gelato
Ciao! We are Hackney Gelato. Founded by Sam and Enrico, two chefs who grew up in Italy, we are passionate about delivering authentic Italian gelato to restaurants, delis, cafés and shops across the UK. All our gelato and sorbetto is made in small, carefully crafted batches. We take pride in doing things properly, just as the master gelatieri taught us. We are a small business growing very quickly, and this is an exciting time to join us.
About the Role
We are looking for a Technical & Quality Assistant to join our growing team. Reporting directly to the Technical Manager, you will play a key role in maintaining and improving food safety, quality, and compliance across the site, helping us deliver the very best gelato to our customers.
Key Responsibilities
- Assess, monitor, and record food safety and quality control procedures across the site.
- Ensure all checks are completed accurately and recorded in line with company and regulatory requirements.
- Carry out internal audits according to schedule and track corrective and preventative actions.
- Analyse and trend quality and audit data over time.
- Complete raw material intake checks against specifications.
- Raise non-conformances and coordinate corrective actions with relevant teams in a timely manner.
- Plan, manage, and document weekly taste panels and trend data.
- Manage the microbiological testing schedule, including ATP swabbing, finished product testing, allergen testing, and environmental swabbing.
- Manage chemical testing schedules, including allergen swabbing and weekly pH water testing.
- Complete product weight and label checks to ensure compliance with specifications.
- Assist with traceability and mass balance exercises.
- Support and assist during third-party audits, including BRC and SALSA.
Skills & Experience
Essential
- Minimum 1 year’s experience working in a BRC-certified food manufacturing site (high-risk preferred).
- Understanding of BRC and SALSA standards, or experience working in sites audited to these standards.
- Knowledge of relevant food legislation, guidelines, retail policies, and codes of practice.
- Understanding of ingredients, nutrition, and food manufacturing processes.
- Strong IT skills, including Microsoft Office and general software systems.
- Meticulous attention to detail.
- Ability to multitask and prioritise effectively.
Nice to Have
- Completed 2-day internal auditing course.
- Food Safety Level 2.
- HACCP Level 2 or 3.
- Experience with root cause analysis.
- Experience writing product specifications (training can be provided).
About You
- Patient and methodical in your approach.
- A clear and confident communicator.
- Organised, proactive, and comfortable working in a fast-paced environment.
Benefits
- Equity / shares in the business.
- Statutory pension with NEST.
- 30 days holiday, plus Christmas Day, Boxing Day, and New Year’s Day off.
- An additional day off for your birthday.
- Wellness Day: one additional paid day off per year, with a financial contribution toward your wellbeing.
- +1 additional day annual leave after 3 years’ service, with one extra day per year thereafter (up to 5 additional days).
- Enhanced maternity & paternity pay.
- Free gelato on site (lots of it 🍨).
Quality & Technical Assistant in Slough employer: HACKNEY GELATO | Certified B Corp
Contact Detail:
HACKNEY GELATO | Certified B Corp Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Quality & Technical Assistant in Slough
✨Tip Number 1
Get to know Hackney Gelato! Research their products, values, and culture. When you show genuine interest in what they do, it’ll shine through in your conversations and make you stand out.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend industry events. A friendly chat can lead to insider tips and maybe even a referral, which is always a bonus!
✨Tip Number 3
Prepare for the interview by practising common questions related to quality and technical roles. Think about how your experience aligns with BRC standards and be ready to share specific examples.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Quality & Technical Assistant in Slough
Some tips for your application 🫡
Show Your Passion for Gelato: When you're writing your application, let your love for gelato shine through! We want to see that you’re not just looking for any job, but that you’re genuinely excited about joining our team at Hackney Gelato.
Tailor Your Experience: Make sure to highlight your BRC experience and any relevant skills in your application. We’re looking for someone who understands the ins and outs of food safety and quality control, so don’t hold back on showcasing your expertise!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate a well-structured application that clearly outlines your qualifications and experiences. Remember, clarity is key!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with us at Hackney Gelato!
How to prepare for a job interview at HACKNEY GELATO | Certified B Corp
✨Know Your BRC Standards
Make sure you brush up on your knowledge of BRC and SALSA standards before the interview. Being able to discuss these in detail will show that you understand the requirements of the role and are ready to hit the ground running.
✨Showcase Your Attention to Detail
Prepare examples from your past experience where your meticulous attention to detail made a difference. Whether it was during audits or quality checks, having specific stories ready will demonstrate your capability for this role.
✨Be Ready for Technical Questions
Expect technical questions related to food safety and quality control. Brush up on relevant legislation and guidelines, and be prepared to discuss how you've applied this knowledge in previous roles.
✨Communicate Clearly and Confidently
As a Quality & Technical Assistant, clear communication is key. Practice articulating your thoughts and experiences succinctly, as this will reflect your ability to communicate effectively with the team and during audits.