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- Tasks: Lead the kitchen team and create amazing dishes using top-notch British ingredients.
- Company: Join a multi-award-winning restaurant known for its exceptional food and vibrant events.
- Benefits: Enjoy a starting salary of £48,900 plus bonuses and paid overtime.
- Why this job: Be part of a dynamic culinary team in a stunning venue that caters to large events.
- Qualifications: Experience in a fast-paced kitchen environment and strong leadership skills are essential.
- Other info: Work 45 hours a week in a creative and supportive atmosphere.
The predicted salary is between 48000 - 52000 £ per year.
Job Title: Senior Sous Chef
This presents a remarkable opportunity to work at a multi-award-winning restaurant & events venue. The restaurant offers a stunning menu that celebrates the very best of British produce. The venue also boasts multiple banqueting rooms that can caterer up to 200 people.
Senior Sous Chef Benefits:
- Starting salary of £48,900 + staff bonus
- 45 hours per week.
- OVERTIME IS PAID AT TIME AND HALF
- Generous pension schemes
- Free staff meals whilst on duty
- Free onsite parking
- Use of the pools, gyms, golf course and other sporting facilities
Senior Sous Chef Requirements:
- We are seeking a qualified, reliable, and experienced Senior Sous Chef to join our award-winning team. The position involves creating British cuisine for our signature restaurant and managing multiple weekly events.
- The ideal Senior sous chef will have a proven track record working in award winning restaurants, luxury hotels or private members clubs.
- All Senior sous chef applicants must have the right to work in the UK.
AMRT1_UKCT
Senior Sous Chef employer: H & C Solutions
Contact Detail:
H & C Solutions Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef
✨Tip Number 1
Make sure to showcase your experience with British cuisine, as this restaurant emphasizes the best of British produce. Highlight any relevant dishes you've created or worked with that align with their menu.
✨Tip Number 2
Network within the culinary community in your area. Attend local food events or workshops where you might meet current or former staff from the restaurant. Personal connections can often lead to job opportunities.
✨Tip Number 3
Research the restaurant's recent awards and accolades. Being knowledgeable about their achievements will not only impress during interviews but also show your genuine interest in being part of their team.
✨Tip Number 4
Prepare to discuss your leadership style and how you manage a kitchen team. As a Senior Sous Chef, demonstrating your ability to lead and inspire others is crucial, so think of examples that highlight your skills.
We think you need these skills to ace Senior Sous Chef
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Senior Sous Chef position. Understand the key responsibilities and required skills, and think about how your experience aligns with these.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in high-pressure kitchen environments, particularly in award-winning restaurants. Mention specific dishes or menus you have created that showcase your culinary skills.
Showcase Your Passion: Express your passion for British cuisine and local produce in your application. Share any relevant experiences or inspirations that have shaped your culinary journey and how they relate to the restaurant's ethos.
Tailor Your Application: Customize your CV and cover letter for this specific role. Use keywords from the job description and demonstrate how your skills and experiences make you the perfect fit for the Senior Sous Chef position.
How to prepare for a job interview at H & C Solutions
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in high-pressure kitchen environments. Highlight specific dishes you've created or techniques you've mastered that align with the restaurant's focus on British produce.
✨Understand the Venue's Concept
Research the restaurant and its menu thoroughly. Be ready to explain how your culinary philosophy aligns with their commitment to celebrating British ingredients and how you can contribute to their award-winning reputation.
✨Demonstrate Leadership Qualities
As a Senior Sous Chef, you'll need to lead a team effectively. Share examples of how you've successfully managed kitchen staff, resolved conflicts, or improved kitchen operations in your previous roles.
✨Prepare for Practical Assessments
Expect to showcase your cooking skills during the interview process. Practice preparing a dish that reflects your style and expertise, and be ready to explain your choices and techniques to the interviewers.
