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- Tasks: Lead a talented kitchen team to create amazing British dishes with a modern twist.
- Company: Award-winning premium dining pub in Islington, known for its creative seasonal menu.
- Benefits: Competitive salary, opportunity to work in a fully equipped kitchen, and career growth.
- Why this job: Join a passionate team and make your mark in a vibrant culinary environment.
- Qualifications: Proven experience as a Head Chef and strong leadership skills.
The predicted salary is between 36000 - 60000 £ per year.
Remember to check your CV before applying. Also, ensure you read through all the requirements related to this role.
Our client is a multi-award-winning premium dining pub based in the Islington area. This venue ticks all the boxes! Amazing British food (modern presentation), an immaculate and fully equipped kitchen, in-house butchery and a creative seasonal menu.
A truly fantastic opportunity working alongside an influential owner, leading a team of 8 strong! Lunch and dinner operation.
Head Chef in London employer: H & C Solutions
Contact Detail:
H & C Solutions Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, restaurant owners, or even food bloggers in your area. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up dinner or a tasting event to showcase your talent. This not only gets your name out there but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Research restaurants you admire and reach out directly. A well-crafted email expressing your interest can go a long way in landing that dream role.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Make sure to keep an eye on our listings and apply directly to increase your chances of getting noticed.
We think you need these skills to ace Head Chef in London
Some tips for your application 🫡
Check Your CV: Before you hit that apply button, give your CV a good once-over. Make sure it highlights your culinary skills and experience, especially in premium dining settings like the one we're offering.
Tailor Your Cover Letter: Don’t just send a generic cover letter! Take a moment to tailor it to the Head Chef role. Mention your passion for modern British cuisine and any relevant experience leading a kitchen team.
Showcase Your Creativity: We love creativity! In your application, share some of your innovative ideas for seasonal menus or unique dishes. This is your chance to stand out and show us what you can bring to our kitchen!
Apply Through Our Website: Make it easy for us to find your application by applying through our website. It helps us keep everything organised and ensures your application gets the attention it deserves!
How to prepare for a job interview at H & C Solutions
✨Know Your Menu Inside Out
As a Head Chef, you’ll need to impress with your knowledge of the menu. Familiarise yourself with every dish, including ingredients and preparation methods. Be ready to discuss how you would innovate or improve the current offerings.
✨Showcase Your Leadership Skills
You’ll be leading a team of 8, so it’s crucial to demonstrate your leadership style. Prepare examples of how you’ve successfully managed a kitchen team in the past, resolved conflicts, or trained new staff. This will show that you can handle the pressures of a busy dining environment.
✨Emphasise Your Passion for British Cuisine
Since the venue focuses on amazing British food, make sure to express your passion for this cuisine. Share any experiences you have with traditional dishes or modern twists on classics. This will resonate well with the interviewers and show you’re a great fit for their culinary vision.
✨Prepare Questions About the Venue
Interviews are a two-way street! Prepare thoughtful questions about the pub’s operations, the owner’s vision, and the team dynamics. This not only shows your interest but also helps you gauge if this is the right place for you to showcase your culinary talents.
