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- Tasks: Deliver exceptional service and recommend wines to enhance guest experiences.
- Company: Join the award-winning Gymkhana, a Michelin-starred restaurant in Mayfair.
- Benefits: Enjoy discounts, gym memberships, and personalised career development.
- Other info: Opportunities for career progression in a dynamic hospitality group.
- Why this job: Be part of a passionate team in a critically acclaimed dining environment.
- Qualifications: Experience as a Sommelier in a quality restaurant; WSET qualification preferred.
Sommelier – London Gymkhana – Sommelier Sommelier – Gymkhana Salary – up to 18 ph Schedule – Full Time Experience – Previous experience as a Sommelier within a Michelin star restaurant or similar setting Gymkhana are seeking a Sommelier to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Sommelier looking for a new role in an award winning, critically acclaimed group. The Restaurant Gymkhana is inspired by the elite clubs of India where members of high society socialise, eat, drink, celebrate and play sport. The Gymkhana menus take influence from the breadth of India, focusing on tandoori-grilled specialties, classic regional curries, biryanis and chaat-style sharing plates. The flavours are bold, rooted in tradition and richly layered with spices. The bars at Gymkhana specialise in a collection of Club Cocktails, which showcase the finest Indian ingredients and flavour combinations, offering a modern Indian interpretation on renowned classics. Above the restaurant is 42, Gymkhana’s intimate cocktail lounge. Gymkhana received its second Michelin Star in 2024, a decade after the first Star and winning Best Restaurant at the National Restaurant Awards and BMW Square Meal Restaurant of the Year. The Position As Sommelier, you will be responsible for delivering the highest levels of service and an exceptional guest experience within the restaurant and private dining rooms. You will recommend and sell wines to customers both to complement their tastes and to pair with their menu choices. The successful Sommelier will have: An engaging and personable nature; A passion for hospitality and delivering an exceptional guest experience; Prior experience as a Sommelier within a quality restaurant; WSET or equivalent Sommelier qualification (preferred but not essential); A professional and confident communication style with fluent English language ability; Proven ability to lead, inspire and motivate a team; An excellent knowledge of food and beverage; The eagerness to continually learn and develop your career within hospitality. Benefits & Culture Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow. We encourage you to bring your whole self to work and celebrate the skills and characteristics that make you unique. Your commitment to be kind and work hard comes with a range of benefits such as: Treat Yourself Up to 50% off dining across JKS Restaurants Retail & Takeaway Discounts Code App Membership Look After Yourself Discounted Gym Membership Stream – stream your pay earlier Company Donations for your involvement with Charities Employee Assistance Program Access to Financial Advice Wedding Gift & New-born Care Package – Celebrating your big occasions Progress Yourself Access to our fantastic L&D Calendar A personalised learning & development plan to develop your skills and knowledge Career progression with a fast-growing, critically acclaimed restaurant group. Be Yourself Employee referral scheme – paying up to £600 per referral Staff parties & long service awards The Group JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 8 Michelin stars, 6 Michelin Bib Gourmands, a restaurant ranked among the World’s 100 Best Restaurants, a spot in the Sunday Times Best 100 Places to Work 2025 and one of codes happiest places to work 2025 The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Ambassadors Clubhouse, Kitchen Table, Sabor, and Legado, along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar and Bibi, JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group.41bf1e1f-b16b-4260-a40a-17c77a06fd15
Sommelier - London employer: Gymkhana
Contact Detail:
Gymkhana Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sommelier - London
✨Tip Number 1
Network like a pro! Attend wine tastings, food festivals, or industry events where you can meet fellow sommeliers and restaurant owners. Building connections can lead to job opportunities that aren't even advertised.
✨Tip Number 2
Show off your passion! When you get the chance to chat with potential employers, let your enthusiasm for wine and hospitality shine through. Share your favourite pairings or memorable experiences to make a lasting impression.
✨Tip Number 3
Practice makes perfect! If you have an upcoming interview, role-play with a friend or family member. This will help you articulate your thoughts clearly and confidently, especially when discussing your wine knowledge and service style.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in joining our team at Gymkhana, which is always a bonus!
We think you need these skills to ace Sommelier - London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for food and drink shine through! Share your experiences and what excites you about being a Sommelier, especially in a Michelin-star environment like Gymkhana.
Tailor Your CV: Make sure your CV is tailored to the role. Highlight your previous experience in quality restaurants and any relevant qualifications, like WSET. We want to see how your background aligns with our values and the role!
Be Personable: Since we’re all about delivering exceptional guest experiences, your application should reflect your friendly and engaging nature. Use a conversational tone that showcases your personality – we want to get to know the real you!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application directly and ensures you’re considered for this fantastic opportunity at Gymkhana.
How to prepare for a job interview at Gymkhana
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and how they pair with Indian cuisine. This will show your passion and expertise, which is crucial for a Sommelier role.
✨Show Your Personality
Since the restaurant values a friendly and personable nature, be yourself during the interview. Share your experiences in hospitality and how you connect with guests. A warm, engaging attitude can set you apart from other candidates.
✨Research Gymkhana
Familiarise yourself with Gymkhana’s menu and its unique offerings. Understanding their approach to contemporary Indian cuisine and the significance of the tandoori oven will demonstrate your genuine interest in the restaurant and its ethos.
✨Prepare Questions
Have thoughtful questions ready for your interviewers. Ask about their wine selection process or how they train their staff to deliver exceptional service. This shows your eagerness to learn and grow within the team.