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- Tasks: Prepare delicious meals for patients, staff, and visitors in a vibrant hospital setting.
- Company: Join one of the best NHS catering providers in England with a strong commitment to quality.
- Benefits: Enjoy flexible working hours, health support, and training opportunities to grow your skills.
- Other info: Work in a dynamic environment with a focus on sustainability and community care.
- Why this job: Make a real difference by providing nutritious meals and supporting mental health care.
- Qualifications: Experience in cooking and a passion for food hygiene and safety.
We are seeking a qualified and experienced cook/chef to join our Facilities Team. The successful applicant will primarily work at Lynfield Mount Hospital and Airedale Centre for Mental Health, providing freshly prepared hot and cold food to service users, visitors and staff across the Bradford District Care Trust. The Trust has achieved and retained ISO 9001 Quality Assurance and holds a Bradford Environmental Health rating of 5. We are recognised as one of the best in‑house NHS catering providers in England and continually improve our service year on year.
Key responsibilities include:
- Preparation of vegetables, sauces and other meal accompaniments.
- Preparation of main meals for both cook/serve and cook/chill units.
- Preparation of salads, sandwiches and other cold dishes.
- Preparation of breakfasts for patients and staff.
- Adherence to recipes, methods and health & safety regulations.
- Correct and economical use of equipment and materials.
- Regeneration of cook/chill dishes.
- Receipt of deliveries, checking quality & quantity and ensuring correct storage.
- Service of meals and beverages to patients, staff and visitors and the washing of crockery, dishes & utensils.
- Cleaning of equipment and work areas to meet cleanliness and hygiene standards.
- Observing and enforcing all food hygiene policies, procedures & documentation.
- Delivery of meals/hospitality to Service Users/Staff/Visitors using Trust vehicles.
- Commitment to the Green Plan and consideration of sustainability in all service activities.
Work schedule: 37.5 hours per week on a 5‑day rota that includes weekends, operating year‑round in a six‑week rolling pattern across both sites.
Important dates:
Closing Date: 2nd November 2025
Shortlisting: 5th November 2025
Interview: 12th November 2025
Our core values:
- We Care – Respectful and empathetic engagement and valuing difference.
- We Listen – Understanding people’s views and responding to individual needs.
- We Deliver – Providing excellent services and supporting our partners.
Benefits:
- Flexible working arrangements to balance work and home life.
- Increase mileage rates for journeys > 3500 miles.
- Health and wellbeing support packages.
- Internal and external training and development opportunities.
- Additional benefits listed during the interview process.
This position is not eligible for sponsorship under the Home Office skilled worker visa occupation list. Applicants must hold the right to work in the UK and provide evidence prior to appointment. Any change in right‑to‑work status must be reported immediately to management. The Trust reserves the right to close this position early if a significant number of applications are received.
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Chef/Cook employer: Gutsy Gals Inspire Me®
Contact Detail:
Gutsy Gals Inspire Me® Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef/Cook
✨Tip Number 1
Get to know the places you're applying to! Research Lynfield Mount Hospital and Airedale Centre for Mental Health. Understanding their values and what they stand for will help you tailor your approach and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former staff on LinkedIn or other platforms. They can give you insider tips about the interview process and what it’s really like to work there, which can give you an edge over other candidates.
✨Tip Number 3
Practice makes perfect! Prepare for common chef interview questions and even do mock interviews with friends or family. This will help you feel more confident and articulate when discussing your skills and experiences during the actual interview.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows that you’re proactive and serious about joining the team at Bradford District Care Trust.
We think you need these skills to ace Chef/Cook
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your cooking experience and any special skills you have. We want to know about your ability to prepare a variety of dishes, so don’t hold back on sharing your culinary triumphs!
Stick to the Recipe: Just like in cooking, following instructions is key! Make sure you read the job description carefully and tailor your application to match what we're looking for. Use the same language and terms we use to show that you understand the role.
Keep It Clean and Professional: Your application should be as tidy as your kitchen! Ensure there are no typos or grammatical errors. A clean, well-organised application reflects your attention to detail, which is super important in our line of work.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it shows you’re keen to join our team at StudySmarter!
How to prepare for a job interview at Gutsy Gals Inspire Me®
✨Know Your Ingredients
Familiarise yourself with the types of dishes you'll be preparing and the ingredients involved. Be ready to discuss your experience with specific cuisines or dietary requirements, as this shows your versatility and understanding of the role.
✨Showcase Your Hygiene Knowledge
Since food hygiene is crucial in this role, brush up on the latest health and safety regulations. Be prepared to talk about how you ensure cleanliness in the kitchen and your experience with food safety practices.
✨Demonstrate Team Spirit
This position involves working closely with a team, so highlight your ability to collaborate and communicate effectively. Share examples of how you've worked with others in a busy kitchen environment to deliver excellent service.
✨Emphasise Your Commitment to Sustainability
With the Trust's focus on sustainability, be ready to discuss how you incorporate eco-friendly practices into your cooking. Whether it's minimising waste or sourcing local ingredients, showing your commitment to the Green Plan will set you apart.