At a Glance
- Tasks: Help prep and create delicious pub dishes while owning your kitchen section.
- Company: Join Marston’s, a vibrant pub chain with a focus on teamwork.
- Benefits: Career progression to Sous Chef, skill development, and a fun work environment.
- Why this job: Kickstart your culinary career and learn in a fast-paced, supportive kitchen.
- Qualifications: Passion for cooking and eagerness to learn in a team setting.
The predicted salary is between 31500 - 38500 £ per year.
Marston’s is seeking a Commis Chef to join our team and help prep, create, and bring our pub menu to life.
You’ll learn prepping skills, own a section of the kitchen, and grow your career as you support the kitchen in a fast-paced environment.
This role offers progression through our internal DNA pathway toward Sous Chef, with opportunities to develop cooking skills and take on more responsibility while delivering great, hot food to spec.
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Pub Kitchen Commis Chef — Path to Sous Chef employer: Gunpowder Mill (92517)
Marston’s is an excellent employer for aspiring chefs, offering a vibrant work culture where creativity and teamwork thrive. With a clear pathway to progress from Commis Chef to Sous Chef, employees benefit from hands-on training and mentorship in a supportive environment, all while working in a lively pub setting that values great food and customer satisfaction.
