Commis Chef Apprentice - 40h/week, 28 Days Holiday in Guisborough

Commis Chef Apprentice - 40h/week, 28 Days Holiday in Guisborough

Guisborough Apprenticeship 24000 - 30000 £ / year (est.) No working from home possible
GUISBOROUGH HOTELS LTD

At a Glance

  • Tasks: Join our award-winning kitchen and learn from experienced chefs while preparing delicious dishes.
  • Company: Guisborough Hall, a renowned establishment with a passion for culinary excellence.
  • Benefits: 40 hours a week, 28 days holiday, and hands-on training in a vibrant kitchen.
  • Other info: Perfect for those looking to grow in the catering and hospitality industry.
  • Why this job: Kickstart your culinary career and gain valuable experience in a supportive environment.
  • Qualifications: No prior experience needed, just a strong work ethic and eagerness to learn.

The predicted salary is between 24000 - 30000 £ per year.

We are looking for a hardworking Commis Chef Apprentice to join the Guisborough Hall Team. As Commis Chef, you will work alongside experienced senior chefs, on each of the different sections of the kitchen. The role will suit a hardworking individual, eager to gain experience and development in a busy, award-winning kitchen.

Course Information

  • Course: Commis chef (level 2)
  • Level: 2
  • Route: Catering and hospitality
  • Apprenticeship Level: Intermediate

Working Arrangements

  • Working Week: Monday- Sunday, shifts to be confirmed, 40 hours per week, 28 days holiday.
  • Expected Duration: 1 Year

Commis Chef Apprentice - 40h/week, 28 Days Holiday in Guisborough employer: GUISBOROUGH HOTELS LTD

Guisborough Hall offers a vibrant and supportive work environment for aspiring chefs, where you will receive hands-on training from seasoned professionals in an award-winning kitchen. With 28 days of holiday and a commitment to employee development, this apprenticeship provides a unique opportunity to grow your culinary skills while being part of a dedicated team in a beautiful location.

GUISBOROUGH HOTELS LTD

Contact Details:

GUISBOROUGH HOTELS LTD Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef Apprentice - 40h/week, 28 Days Holiday in Guisborough

Get Involved in Local Events

Dive into the local food scene by attending food festivals, culinary competitions, or community events. These gatherings are perfect for networking with industry professionals, showcasing your passion for hospitality, and even finding potential apprenticeship opportunities!

Join Hospitality Forums and Groups

Get yourself on platforms like Facebook or MeetUp and join hospitality-specific groups. Sharing your enthusiasm and connecting with people already in the industry can provide inside info and even lead to apprenticeship openings you might not find elsewhere.

Visit Local Venues Directly

Don’t underestimate the power of a face-to-face encounter! Pop into local restaurants or cafes with your bright smile and a keen interest in learning. Many places are keen to take on apprentices, especially if you can show a genuine interest right at their doorstep.

Utilise School Resources

If you're currently studying, make sure you chat with your college’s career services team. They often have exclusive partnerships with local businesses and can help you find apprenticeships in hospitality, especially tailored to new entrants like us.

We think you need these skills to ace Commis Chef Apprentice - 40h/week, 28 Days Holiday in Guisborough

Teamwork
Time Management
Attention to Detail
Food Preparation
Cooking Techniques
Health and Safety Standards
Communication Skills

Some tips for your application 🫡

Show Your Passion for Hospitality:When applying for an apprenticeship in hospitality at GUISBOROUGH HOTELS LTD, make sure to express your genuine enthusiasm for food and service. Share any relevant personal experiences, whether it’s working at family gatherings or volunteering at local events. This showcases your commitment and love for the industry right from the start!

Highlight Customer Service Experience:Even if you haven't worked in a formal hospitality setting, include any customer service roles you’ve had. This could be anything from helping out at a café to retail positions. Emphasising skills like communication and problem-solving will help us see that you're equipped to make customers feel welcome at GUISBOROUGH HOTELS LTD.

Don’t Forget about Food Safety Knowledge:While you may still be learning, showing that you have a basic understanding of food hygiene and safety can set your application apart. Even mentioning food handling courses or certifications you’ve completed, or simply your willingness to learn, demonstrates readiness to jump into the apprenticeship and make the most of it!

Tailor Your CV to the Role:Keep your CV focused and concise by tailoring it specifically for this apprenticeship. Highlight skills like teamwork and adaptability, which are crucial in hospitality. We want to see potential and enthusiasm, so it’s okay if you don’t have extensive experience yet—just show us that you're eager to learn and grow with GUISBOROUGH HOTELS LTD!

How to prepare for a job interview at GUISBOROUGH HOTELS LTD

Know Your Menu

Before heading into your interview at GUISBOROUGH HOTELS LTD, brush up on your knowledge of the menu items they offer. Being able to discuss their signature dishes or even suggest a popular pairing shows your passion and readiness to dive into the culinary world!

Demonstrate Your Customer Service Skills

In hospitality, customer service is key. Be prepared to share examples of how you've handled challenging customers or gone the extra mile to ensure someone has a great experience, even if it's from a school project or family gatherings. They want to see your attitude!

Show Enthusiasm for Learning

As an apprentice, your eagerness to learn can be your biggest asset. Talk about your motivations for choosing the hospitality sector, and express your excitement to learn the ropes from experienced professionals at GUISBOROUGH HOTELS LTD. They’ll appreciate your fresh perspective and ambition!

Brush Up on Basic Food Safety

Knowledge of food hygiene and safety standards is super important in the hospitality industry. Familiarise yourself with basic food safety principles to discuss during your interview. Show that you understand why this knowledge matters, especially in a bustling environment like GUISBOROUGH HOTELS LTD!