At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious, stylish dishes.
- Company: GuestHouse Hotels in York, known for its vibrant dining experience.
- Benefits: Competitive pay, no split shifts, paid breaks, and a supportive team.
- Other info: Great opportunity for career growth in a close-knit team.
- Why this job: Join a passionate team and elevate your culinary skills in a creative environment.
- Qualifications: Experience in a kitchen and a love for culinary excellence.
The predicted salary is between 30000 - 40000 £ per year.
GuestHouse Hotels in York is hiring a Sous Chef to lead service in a dynamic kitchen environment. The successful candidate will work with the Head Chef to develop the kitchen team and focus on quality and creativity in cooking. Guests will enjoy a stylish dining experience, while staff will be part of a close-knit team, benefitting from competitive pay, no split shifts, and paid breaks. This is a great opportunity for those passionate about culinary excellence.
Sous Chef — Fire‑Led Kitchen, Growth & Perks employer: GuestHouse Hotels
GuestHouse Hotels in York is an exceptional employer, offering a vibrant work culture where creativity and culinary excellence thrive. With competitive pay, no split shifts, and paid breaks, employees enjoy a supportive environment that fosters personal and professional growth, making it an ideal place for passionate chefs to develop their skills and contribute to a stylish dining experience.
