Aspens Services is seeking an ambitious Chef Manager to take full operational and financial responsibility for a school catering facility in Walton-on-Thames. You will lead the kitchen team, manage GP, and drive quality and service to deliver standout dining experiences while safeguarding students’ welfare.
The role emphasises menu development, cost control, and compliance with health and safety. It is Monday–Friday during school term time, 37.5 hours weekly over 38 weeks, at £16.50 per hour.
#J-18808-Ljbffr
Term-Time Chef Manager: Lead Kitchen & Profitability in Walton-on-Thames employer: Grow and Thrive Limited
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide ample opportunities for career advancement through dedicated training and development programmes, all while being part of a passionate team that creates fantastic food experiences for young minds in Cambridge.
