Aspens Services is seeking a Chef Manager to take full operational and financial responsibility for a school catering facility in Merstham. You will lead the kitchen team, manage GP and costs, and drive menu development to deliver high-quality meals.
We offer a chance to shape student dining, with a Monday–Friday term-time schedule, competitive hourly pay, and opportunities for growth through our Learning & Development team. DBS disclosure is part of the process.
#J-18808-Ljbffr
Term-Time School Kitchen Manager: Lead & Innovate employer: Grow and Thrive Limited
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide ample opportunities for career advancement through dedicated training and development programmes, all while being part of a passionate team that creates fantastic food experiences for young minds in Cambridge.
