At a Glance
- Tasks: Lead a kitchen team and ensure top-notch catering service.
- Company: Join Grow and Thrive Limited, a company focused on quality and innovation.
- Benefits: Enjoy a great work-life balance with 27.5 hours per week and no late nights.
- Other info: Perfect for those seeking a fulfilling role in a supportive environment.
- Why this job: Make a difference with fresh ingredients and culinary creativity.
- Qualifications: Strong GP management skills and a passion for cooking.
The predicted salary is between 25000 - 30000 £ per year.
Grow and Thrive Limited is seeking a Chef Manager in Oxshott to oversee the catering facility and ensure the highest quality service.
You will be responsible for managing finances, leading the kitchen team, and driving culinary innovation.
The ideal candidate will have excellent GP management skills and a commitment to using fresh ingredients.
This role offers a great work-life balance with 27.5 hours per week and no late nights or weekends during term time.
#J-18808-Ljbffr
We think you need these skills to ace Term-Time Chef Manager: Lead Kitchen and Profit
Communication Skills
Problem-Solving Skills
Attention to Detail
Adaptability
Time Management
Team Management
Leadership Skills
