Aspens Services is seeking an ambitious Chef Manager to take full operational and financial responsibility for a school catering facility. You will lead a kitchen team, drive menu development and promotions, and ensure highest quality food and service within a safety-conscious environment.
Role focuses on controlling costs, achieving GP targets, and maintaining compliance, while offering a term-time schedule with a balanced work‑life routine.
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School Catering Chef Manager – Lead, Innovate & Profit employer: Grow and Thrive Limited
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide ample opportunities for career advancement through dedicated training and development programmes, all while being part of a passionate team that creates fantastic food experiences for young minds in Cambridge.
