Aspens Services is seeking an ambitious Chef Manager to take full operational and financial responsibility for a school catering facility in Richmond. This role goes beyond the kitchen, requiring a visionary leader to consistently deliver high-quality food and service and elevate the dining experience for students and staff.
You will manage GP, control costs, lead a kitchen team, develop menus, drive monthly promotions, and ensure health and safety compliance.
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Term-Time Chef Manager: Lead School Kitchen & Growth in Richmond employer: Grow and Thrive Limited
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide ample opportunities for career advancement through dedicated training and development programmes, all while being part of a passionate team that creates fantastic food experiences for young minds in Cambridge.
