Aspens Services in Nottingham is seeking a Chef Manager to take full operational and financial responsibility for a school catering facility. You will drive GP management, lead a kitchen team, and oversee menu development to boost sales and quality.
The role offers a Monday to Friday schedule during term time (35 hours/week, 39 weeks/year) with apprenticeship and training opportunities, and a DBS disclosure as part of safeguarding commitments.
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Chef Manager — School Catering Leader (Term-Time) in Nottingham employer: Grow and Thrive Limited
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide ample opportunities for career advancement through dedicated training and development programmes, all while being part of a passionate team that creates fantastic food experiences for young minds in Cambridge.
