Aspens Services is seeking a Chef Manager in Mansfield to take full operational and financial responsibility for a school catering facility. You will lead the kitchen, manage GP and costs, and deliver high-quality meals that engage pupils and staff.
You will oversee menu development, promote monthly promotions, ensure health and safety standards, and coach a high-performing team. Monday to Friday during term-time, 35 hours per week, 38 weeks per year, with excellent development opportunities.
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School Kitchen Leader: Chef Manager (Term-Time, 35h) in Mansfield employer: Grow and Thrive Limited
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide ample opportunities for career advancement through dedicated training and development programmes, all while being part of a passionate team that creates fantastic food experiences for young minds in Cambridge.
