At a Glance
- Tasks: Lead a team to create amazing food experiences for students and staff.
- Company: Aspens Services, a top contract caterer in school food.
- Benefits: £15 per hour, paid mileage, and a great work-life balance.
- Other info: Enjoy 20 hours a week during term time with no late nights or weekends.
- Why this job: Make a real difference in young lives through quality food and service.
- Qualifications: Supervisory experience, craft skills, and a full UK driving licence.
The predicted salary is between 15 - 15 £ per hour.
Macclesfield Aspens Services is a market-leading contract caterer specialising in school food. We don't just serve meals - we create fantastic food experiences that fuel young minds! By blending deep knowledge of the education sector with the latest food trends, we encourage creativity and excitement in every kitchen. Our commitment to quality care for both clients and children has fueled rapid growth, and we are looking for passionate people like you to join our journey.
We're seeking an ambitious Chef Supervisor, ready to assist with operational responsibility for your school's catering facility! This role goes beyond the kitchen - it requires a visionary leader with the flair and originality to consistently deliver the highest quality food and service, elevating the dining experience and establishing this as one of the best school catering offerings in the region!
Your responsibilities will include:
- Food Collection: Safely drive your own vehicle to the central production kitchen to collect hot and cold prepared meals, beverages, and supplies.
- Safe Loading: Load and secure specialised food transport containers into the vehicle to prevent spills and damage during transit.
- Delivery: Transport food to the destination school on a strict daily schedule to ensure meals are ready for specific service times.
- Service Setup: Unload food and equipment at the destination school and set up the serving stations in a clean, organised, and welcoming manner.
- Meal Service: Serve food to students and staff, ensuring correct portion sizes and catering to specific dietary requirements or allergies as instructed.
- End-of-Day Duties: Safely pack up leftover food, clean the serving area, and empty containers and equipment.
About you:
We're looking for a passionate supervisor who is ready to drive excellence. You'll need:
- Fantastic craft skills with a genuine commitment to using fresh ingredients to deliver exceptional quality food.
- Proven experience in a supervisory role within a fast-paced environment.
- Excellent knowledge of health and safety practices.
- A full UK driving licence and access to your own car.
Why Join the Aspens Family?
- Great Work-Life Balance: You'll work Monday to Friday during school term time - that means no late nights, no weekends and no working at Christmas! 20 hours per week 38 weeks per year - what will you do with all that time off?
- £15 per hour plus paid mileage.
- Career Growth and Development: Join a fast-growing, ambitious company. We have no ceiling in terms of where you can take your career in catering. Benefit from a dedicated Learning & Development team offering apprenticeship and training courses to help you constantly develop your skills.
Please note: All staff must share our commitment to safeguarding and promoting the welfare of children/young people. The company will seek an enhanced DBS disclosure.
Chef Supervisor in Macclesfield employer: Grow and Thrive Limited
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide ample opportunities for career advancement through dedicated training and development programmes, all while being part of a passionate team that creates fantastic food experiences for young minds in Cambridge.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Supervisor in Macclesfield
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Grow and Thrive Limited and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Chef Supervisor in Macclesfield
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Grow and Thrive Limited that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Grow and Thrive Limited.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Grow and Thrive Limited get a sense of who you are beyond your experience!
How to prepare for a job interview at Grow and Thrive Limited
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Grow and Thrive Limited and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
