Aspens Services is seeking a Chef Manager to take full operational and financial responsibility for a school catering facility. You will lead and develop a kitchen team, oversee menu development and drive promotions to grow sales while maintaining high standards of quality and safety.
The role requires strong GP management, cost control skills, and a passion for fresh ingredients. OND/HND is a bonus; on-the-job experience matters most.
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Chef Manager: Lead a School Kitchen in Term-Time Hours in Dobwalls employer: Grow and Thrive Limited
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide ample opportunities for career advancement through dedicated training and development programmes, all while being part of a passionate team that creates fantastic food experiences for young minds in Cambridge.
