Aspens Services is seeking a Chef Manager in Dartford to take full operational and financial responsibility for a school catering facility. You will lead a kitchen team, oversee GP management, and drive menu development to elevate the dining experience.
The role focuses on delivering high-quality food, maintaining safety standards, and achieving sales targets, all within term-time hours (35 hours/week, 39 weeks/year).
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School Catering Chef Manager: Lead Kitchen, Profit & Menu in Dartford employer: Grow and Thrive Limited
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide ample opportunities for career advancement through dedicated training and development programmes, all while being part of a passionate team that creates fantastic food experiences for young minds in Cambridge.
