Aspens Services is seeking a Chef Manager to take full operational and financial responsibility for a school catering facility. You will lead a kitchen team, manage GP, costs and compliance, and drive consistent high-quality meals and service in line with our education sector standards.
The role is Monday to Friday, term-time only, typically 37.5 hours per week across 39 weeks per year, with a rate of £18 per hour. DBS disclosure will be required and supported by the company.
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Term-Time School Kitchen Manager & Growth Leader in Crewe employer: Grow and Thrive Limited
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide ample opportunities for career advancement through dedicated training and development programmes, all while being part of a passionate team that creates fantastic food experiences for young minds in Cambridge.
