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- Tasks: Supervise catering services and ensure high visitor satisfaction at events.
- Company: Join the Land of Oak & Iron Heritage Centre, a vibrant community hub.
- Benefits: Enjoy a great work/life balance with flexible hours and a friendly team.
- Why this job: Be part of a collaborative environment where your voice matters and growth is encouraged.
- Qualifications: Experience in customer service and supervisory skills are essential; food safety knowledge is a plus.
- Other info: Contact Anya Haswell for an informal chat about this exciting opportunity.
The predicted salary is between 24000 - 36000 £ per year.
An opportunity has arisen for a Catering Supervisor to join our Land of Oak & Iron Heritage Centre. Working with a small friendly team, you will be expected to be involved with the day-to-day running of catering services, overseeing staff to ensure standards are consistently met, and driving achievement of the highest levels of visitor satisfaction, as well as supervising in the smooth running of events.
The role requires a positive and flexible approach with the ability to operate effectively in a fast paced customer environment. Our café operates daily from 9.00 am to 4.00 pm, with occasional evenings, offering a great work/life balance for catering professionals.
Our team work in a beautiful location in a friendly and collaborative environment where we encourage everyone to have a voice and be part of our growth and success.
About you
We are seeking someone who is outgoing and enthusiastic, with proven experience of customer service in a fast paced catering environment. Having supervisory skills is essential as well as being an excellent communicator who is open, honest and acts with integrity. You will be flexible and willing to tackle any task or role assigned to you with a positive attitude.
With a passion for food and delivering an excellent service, you will also have knowledge of food safety and health and safety principles.
For an informal discussion about this role please contact Anya Haswell, Heritage Centre Manager on 01207 524898.
Catering/Event Supervisor employer: Groundwork
Contact Detail:
Groundwork Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering/Event Supervisor
✨Tip Number 1
Familiarise yourself with the Land of Oak & Iron Heritage Centre and its catering services. Understanding their mission and values will help you align your experience and enthusiasm with what they are looking for in a candidate.
✨Tip Number 2
Highlight your supervisory experience during any informal discussions or networking opportunities. Being able to demonstrate your leadership skills in a fast-paced environment will set you apart from other candidates.
✨Tip Number 3
Prepare to discuss specific examples of how you've achieved high levels of customer satisfaction in previous roles. This will show that you understand the importance of visitor experience and can contribute positively to their team.
✨Tip Number 4
Reach out to Anya Haswell for an informal chat about the role. This not only shows your interest but also gives you a chance to ask questions and make a personal connection before applying.
We think you need these skills to ace Catering/Event Supervisor
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Catering Supervisor position. Tailor your application to highlight your relevant experience in catering and customer service.
Highlight Supervisory Experience: Make sure to emphasise any previous supervisory roles you have held. Provide specific examples of how you have successfully managed teams, overseen operations, and ensured high standards of service.
Showcase Your Passion: Express your enthusiasm for food and customer service in your application. Share any personal experiences or achievements that demonstrate your commitment to delivering excellent service in a fast-paced environment.
Proofread Your Application: Before submitting your application, take the time to proofread it for any spelling or grammatical errors. A well-presented application reflects your attention to detail and professionalism.
How to prepare for a job interview at Groundwork
✨Show Your Passion for Catering
Make sure to express your enthusiasm for the catering industry during the interview. Share specific examples of what you love about food service and how it drives you to deliver excellent customer experiences.
✨Demonstrate Your Supervisory Skills
Prepare to discuss your previous supervisory experience in detail. Highlight situations where you successfully managed a team, resolved conflicts, or improved service standards, as this role requires strong leadership abilities.
✨Emphasise Your Customer Service Experience
Since the role involves ensuring high levels of visitor satisfaction, be ready to share examples of how you've gone above and beyond for customers in past roles. This will showcase your commitment to excellent service.
✨Be Ready for Scenario Questions
Expect questions that assess your ability to handle fast-paced environments. Prepare for scenario-based questions where you might need to demonstrate how you would manage a busy service or resolve a customer complaint effectively.
