Grosvenor Casinos Edinburgh is seeking a skilled Sous Chef to lead a high‑volume kitchen in a vibrant 24/7 casino setting. You’ll balance team dynamics, maintain kitchen standards, and support the Head Chef in their absence.
You’ll bring strong cooking expertise, calm under pressure, and a track record of food safety and budget control. This is a hands‑on role with development opportunities and a welcoming team culture.
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Sous Chef - Lead Kitchen Team in 24/7 Casino employer: Grosvenor Casinos
Grosvenor Casinos is an exceptional employer, offering a dynamic and collaborative work environment in Maidenhead. As part of The Rank Group, employees benefit from excellent learning and development opportunities, career progression, and competitive rewards, all while contributing to a growing business that values teamwork and attention to detail. Join us to make a meaningful impact in the UK's leading casino brand, where individuality is celebrated and diverse backgrounds are welcomed.
