Gripple’s GLIDE House in Sheffield is seeking a chef to support the kitchen team, working with the head and sous chefs to manage daily tasks, assist with menu prep, ensure quality, and monitor orders and stock.
You should have formal culinary training, restaurant experience, strong organisational skills, and the ability to work under pressure. The role offers share ownership, generous holidays, pension, private healthcare, and world-class training.
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Chef - Lead Kitchen & Menu at Historic Sheffield Site employer: Gripple
Gripple is an exceptional employer located in Sheffield, offering a dynamic work culture that fosters collaboration and innovation. Employees benefit from a competitive salary, a non-contributory pension scheme, and generous holiday entitlement, alongside ample opportunities for professional growth and development within a supportive team environment. Join us to make a meaningful impact while enjoying the unique advantages of working in a thriving city known for its rich industrial heritage.
