Private Chef Required - Christmas Day
Location: Sunningdale, Berkshire
Date: 25 December 2026
Rate: £1000 for the day
Service Time: Afternoon, time TBC
Accommodation: Not required
Job Overview
We are looking for an experienced private chef to prepare a traditional Christmas dinner for a private household in Sunningdale, Berkshire.
Menu Requirements
- Starter: Prawn cocktail
- Main: Roast beef and roast turkey
- Crispy roast potatoes are a must!
- Traditional seasonal vegetables, gravy and accompaniments
- Dessert to be agreed
- No canapés required
Guests
Guests: 12
The party includes adults and six teenage boys aged 12 to 17. Generous portions will be required!
Allergies - Strict Requirements
- No nuts, peanuts or legumes in any food.
- Severe nut and peanut allergies within the party.
- Legumes must be avoided due to the risk of airborne exposure.
- All ingredients must be carefully checked, with strict precautions taken to prevent cross-contamination.
The chef must have experience handling severe food allergies and be confident in preparing a safe menu.
Responsibilities
- Plan and prepare the Christmas meal.
- Source suitable ingredients.
- Cook and serve the meal to a high standard.
- Ensure all allergy requirements are followed.
- Leave the kitchen clean and tidy after service.
Rate
£800 for the day.
#J-18808-Ljbffr
Christmas Chef in Sunningdale employer: Greycoat Lumleys
At Greycoat Lumleys, we pride ourselves on being an exceptional employer, offering a dynamic work environment that values discretion and flexibility. Our team enjoys competitive benefits, a supportive culture that fosters personal growth, and unique opportunities to travel internationally while working closely with a prestigious family. Join us in Surrey and London for a rewarding career where your contributions truly matter.
