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- Tasks: Lead a team ensuring top-notch food safety and quality standards at Greggs.
- Company: Join the vibrant family at Greggs, where fun meets hard work.
- Benefits: Enjoy competitive pay, bonuses, discounts, and a supportive work environment.
- Why this job: Make a real impact on food safety while working with a passionate team.
- Qualifications: Degree in Food Science, HACCP Level 3, and leadership experience required.
- Other info: Flexible hours, career growth, and a culture that values inclusivity.
The predicted salary is between 36000 - 60000 £ per year.
We have a fantastic opportunity for a Quality Assurance Manager to join our Technical Team.
Reporting to the Regional Technical Manager you will hold overall responsibility for technical leadership on site, with direct responsibility for food safety and quality standards. You will be part of a small but effective QA team that is heavily involved with day-to-day factory floor operations for low risk and high care manufacturing, ensuring high standards are maintained and current site systems are challenged and developed.
You will be expected to build strong relationships across the site and work closely with technical teams within the region. The role will involve occasional travel to other sites; therefore, flexibility and a full clean driving licence is essential.
We can offer you:
- Management Bonus Scheme which is worth up to 10% of your salary
- Pension scheme with matching employer contributions up to 7%
- Colleague discount, up to 50% off our own-produced products
- Profit share – We want everyone to share in the success of the business, so we distribute 10% of our profits to all our colleagues who have at least 6-month service, or more, each year
- 25 days (5 weeks) annual leave, pro-rated, increasing with service (in addition to bank holidays), plus 1 additional floating day
- The opportunity to purchase additional annual leave twice a year
- Colleague share plans, giving you the opportunity to save and invest in Greggs, with the chance to buy Greggs shares at a discounted rate
- Private Medical Insurance which is free for you and subsided for your dependants
- Income Protection should you become unable to work due to long-term sickness
- Death in service benefit which provides a lump-sum payment equal to 4 times your year\’s salary
- Virtual GP, Physiotherapy and Lifestyle Consultations – we provide access to a fantastic total wellbeing app for you and your family
- Employee Assistance Programme – we provide all colleagues with access to an EAP helpline providing mental health support as well as financial and legal support
- Savings and discounts, including digital gift card discounts, online cashback, in-store and online coupons and lifestyle offers
- Career progression and learning and development opportunities
- A company who cares about our communities; the environment and being a better business! Click here to read about The Greggs Pledge
- Colleague Networks – internal groups where colleagues and their allies can share their own experiences, offer feedback on the way we do things at Greggs, and provide support to one another
About the role
- This is a full-time role, however flexibility in this will be considered
- We know that having a work-life balance is important, so we offer our colleagues as much flexibility as possible in line with the needs of their role
- The base location for this role is Treforest
What you\’ll do
Working closely with the site teams, the role is responsible for:
- Directing a team of Quality Assurance Technicians
- Working with production, engineering, and hygiene teams to ensure the highest standards of food safety, quality and legality are maintained
- Steering the annual site BRCGS audit and ensuring the site works to the requirements of the BRCGS Food standard, always
- Leading the HACCP team, ensuring full implementation of the HACCP plan and prerequisites
- Managing the sites allergen management and risk assessment process
- Facilitating product recalls and withdrawals
- Managing the sites document control systems
- Providing management reports on levels of performance for KPI data
- Assisting with the completion of internal audits and inspections
- Managing non-conformances and corrective / preventative actions
About you
We are looking for individuals who are driven, and can demonstrate:
- A Degree level education in a Food Science based subject
- Experience of high care food operations and allergen management essential
- HACCP Level 3 and Food Safety Level 4 qualifications
- Practical knowledge of the BRCGS Food Standard and Quality Management Systems
- Internal audit qualification and experience auditing against the BRCGS food standard
- Proven experience of leadership, decision making and team management
- A result focussed approach with excellent communication skills and the ability to influence others
- Enjoy being part of a hard-working team, sharing the same end goal, and celebrating results together
- Are supportive of an inclusive culture – recognising and valuing that difference is good
- Want to develop and are ready to work alongside some great people and have lots of fun on your Greggs journey!
About Greggs
Here at Greggs, we love what we do, and we have fun! What makes Greggs so special is our culture – the way we are, the way we behave and the way we support each other. We\’re hard-working, but above all else we\’re family; and it doesn\’t matter who you are, where you\’re from or what your favourite bake is, we’d love you to join us! We want everyone to feel welcome at Greggs and our colleagues to be able to be themselves at work, whatever their background, preferences, or views.
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Quality Assurance Manager employer: Greggs
Contact Detail:
Greggs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Quality Assurance Manager
✨Tip Number 1
Network like a pro! Reach out to people in the industry, especially those already at Greggs. A friendly chat can open doors and give you insider info that could help you stand out.
✨Tip Number 2
Prepare for the interview by knowing your stuff! Research Greggs' values and recent news. Show us you’re not just another candidate but someone who genuinely cares about what we do.
✨Tip Number 3
Practice makes perfect! Get a mate to do a mock interview with you. This will help you feel more confident and ready to tackle those tricky questions about quality assurance.
✨Tip Number 4
Don’t forget to follow up after your interview! A quick thank-you email shows us you’re keen and keeps you fresh in our minds. Plus, it’s a nice touch that goes a long way!
We think you need these skills to ace Quality Assurance Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV reflects the skills and experiences that match the Quality Assurance Manager role. Highlight your food safety knowledge, leadership experience, and any relevant qualifications like HACCP and BRCGS.
Craft a Compelling Cover Letter: Use your cover letter to tell us why you're passionate about quality assurance in food operations. Share specific examples of how you've maintained high standards and led teams in previous roles.
Showcase Your Team Spirit: At Greggs, we value teamwork! In your application, mention how you've collaborated with different teams to achieve common goals. We want to see your ability to build strong relationships across departments.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at Greggs
✨Know Your Stuff
Make sure you brush up on your knowledge of food safety standards, HACCP principles, and the BRCGS Food Standard. Being able to discuss these topics confidently will show that you're serious about the role and understand the technical requirements.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led teams in the past. Think about specific challenges you faced and how you motivated your team to achieve results. This will demonstrate your ability to manage and influence others effectively.
✨Build Relationships
Since the role involves working closely with various teams, be ready to talk about how you’ve built strong relationships in previous roles. Highlight your communication skills and how you’ve collaborated with production, engineering, and hygiene teams to maintain high standards.
✨Be Ready for Scenario Questions
Expect questions that ask how you would handle specific situations, like a product recall or a non-conformance issue. Prepare by thinking through your problem-solving process and how you would ensure compliance with food safety regulations.
