At a Glance
- Tasks: Support product innovations and enhance quality in sweet baked goods.
- Company: Join Greggs, a beloved bakery brand in Newcastle Upon Tyne.
- Benefits: Competitive salary, creative environment, and opportunities for professional growth.
- Other info: Exciting role with a focus on compliance and product lifecycle management.
- Why this job: Be part of a team that shapes delicious new products and drives innovation.
- Qualifications: Degree in Food Science and 2 years of product development experience required.
The predicted salary is between 30000 - 40000 £ per year.
Greggs in Newcastle Upon Tyne is looking for a Food Development Technologist to join their In House Development team.
This role involves supporting the Product Lifecycle Management process, ensuring compliance while focusing on product innovations primarily in sweet baked goods.
You will generate product specifications, manage product benchmarking, and work on reformulation to enhance quality and efficiency.
Ideal candidates should have a degree in Food Science and at least 2 years of experience in product development.
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We think you need these skills to ace Sweet Bakery Food Development Technologist | Innovation in Newcastle upon Tyne
Product Lifecycle Management
Food Science
Product Specifications
Product Benchmarking
Reformulation
Quality Enhancement
Efficiency Improvement
