Production Supervisor in Derby

About the role Join us as a Production Supervisor and you'll be a key part in the team responsible for producing the nation's much loved Greggs products. You'll have a passion for quality and will motivate and encourage the production team to ensure the best products are made while following the correct processes and procedures.You'll work with a great, close-knit team, in a fast-paced, high-performance environment where timescales and targets are important. You'll be supervising the food production process, making sure that production tasks are completed to the highest standards in line with legal requirements. You will work with the Production Manager on operational planning for current production requirements, as well as future growth. You'll make sure your teams are motivated, engaged and fully trained, helping to make Greggs a great place to work.Working in a food production environment means that sometimes you'll be exposed to flour and dust. You will also be expected to work in a chilled/frozen environment.We can offer youCompetitive payColleague discount allowing you and a family member to enjoy up to 50% off your favourite Greggs productsFree hot drinks for you to enjoy while on shiftPaid breaks allowing you to recharge your batteriesWe share 10% of all our profits with our colleaguesHealth and Wellbeing App providing Remote GP and Physiotherapy servicesHoliday entitlement that grows as your career grows with usColleague share plans to help you invest and save for your futurePension scheme to help you plan for your future. We’ll match your contributions up to 7%Confidential employee assistance app and helpline to help with your wellbeingLong service awards celebrating key milestones in your careerSavings and discounts for your everyday shopping, leisure and wellbeingAbout youIdeally, you'll have previously worked as a supervisor in a similar environment. You'll also need:Experience in managing, developing and motivating teamsExperience in food production and manufacturingA good knowledge of HACCP and Health and Safety in a food production environment and ideally, you'll hold a level 2 Food Hygiene qualificationIT skills, including Microsoft, and exposure to SAP systemsBe supportive of an inclusive culture - recognising and valuing that difference is goodIf you're enthusiastic, reliable, with a natural flair for team work, whilst enjoying management responsibility apply now to start your career at Greggs!About usHere at Greggs, we love what we do, and we have fun! What makes us so special is our culture – how we behave and support each other. Everyone’s welcome at Greggs. Whatever their background, preferences or beliefs we want all of our colleagues to feel welcome and able to be themselves at work. You can read more about us here: .