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- Tasks: Lead a dynamic kitchen team to create delicious dishes and ensure smooth service.
- Company: Join Greene King, a community-focused pub chain that brings people together.
- Benefits: Enjoy discounts on food, drinks, and hotel stays, plus career development opportunities.
- Why this job: Make a real impact in a vibrant kitchen while developing your culinary leadership skills.
- Qualifications: Experience in managing kitchens and training teams to deliver high-quality meals.
- Other info: Access to mental health support and flexible wage options for your convenience.
The predicted salary is between 30000 - 42000 £ per year.
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.
Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where locals can enjoy one of our events, a feast of lovingly cooked food or a quick catch up with friends over a drink.
Benefits and rewards:
- The chance to further your career across our well-known brands – as one of the industry’s top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
- Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
- Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
- Wagestream – access your wage before payday for when life happens.
- Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
Qualifications:
- Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.
- Communicate clearly with your team in order to provide high-quality meals to customers on time.
- Recognise and lead the team as a whole, understanding how to maximise their potential.
- Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the care of your entire team and visitors.
What you’ll bring to the kitchen:
- Experience managing a busy kitchen, training and developing a high performing team who constantly exceed targets.
- Ability to work under pressure in a busy kitchen and getting the best out of your team around you.
- A keen eye for delivering tasty and well-presented meals to customers each and every time.
- Skill and willingness to take on and adapt to challenges whilst working in a busy kitchen.
Head Chef in South Benfleet employer: Greene King
Contact Detail:
Greene King Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in South Benfleet
✨Tip Number 1
Network like a pro! Get out there and connect with other chefs and industry folks. Attend local food events or workshops, and don’t be shy to chat about your passion for cooking and leading a team. You never know who might have a lead on that perfect Head Chef role!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your kitchen management style. This gives potential employers a taste of what you can bring to their team, making you stand out from the crowd.
✨Tip Number 3
Don’t just apply anywhere; focus on places that resonate with you. Check out our website for openings at Greene King pubs. Tailor your approach to highlight how your experience aligns with their community-focused ethos and commitment to quality.
✨Tip Number 4
Follow up after interviews! A quick thank-you email can go a long way in showing your enthusiasm for the role. Mention something specific from your conversation to remind them why you’re the perfect fit for their kitchen.
We think you need these skills to ace Head Chef in South Benfleet
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. Share your experiences in the kitchen and what drives you to create amazing dishes. We want to see that you're not just a chef, but someone who truly cares about the culinary experience.
Highlight Team Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to emphasise your leadership skills in your application. Talk about how you've supported and developed your team in the past, and how you plan to bring out the best in them at Greene King. We’re all about teamwork!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your experiences and qualifications. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our kitchen.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our Greene King family!
How to prepare for a job interview at Greene King
✨Know Your Kitchen Inside Out
Before the interview, brush up on your culinary skills and kitchen management techniques. Be ready to discuss your experience with busy services and how you’ve successfully led a team in high-pressure situations.
✨Showcase Your Leadership Style
Prepare examples of how you've motivated and developed your team in the past. Highlight specific instances where your leadership made a difference in the kitchen, ensuring that every dish met high standards.
✨Communicate Clearly
Practice articulating your thoughts clearly and confidently. Since communication is key in a kitchen, be prepared to demonstrate how you would convey instructions and feedback to your team effectively.
✨Emphasise Hygiene and Safety
Familiarise yourself with hygiene standards and safety regulations relevant to the role. Be ready to discuss how you maintain these standards in your kitchen and ensure the well-being of your team and customers.
