Bishops Mill in Salisbury, part of Greene King, is seeking an experienced Kitchen Manager or Head Chef to run the busy kitchen. You will lead the team from the front, maintain high standards across food quality, presentation and service, and prepare for coach parties, summer weekends and events.
You’ll manage stock, control costs, ensure allergens and safety compliance, coach and develop staff, and work closely with the General Manager to hit food and commercial goals while keeping the kitchen
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Riverside Kitchen Leader — Head Chef for Busy Pub in Salisbury employer: Greene King
Greene King is an excellent employer that values its team members and fosters a supportive work culture. With opportunities for personal and professional growth, employees can thrive in a dynamic environment while enjoying competitive benefits and a strong sense of community. Working at Greene King not only means being part of a renowned pub chain but also contributing to creating memorable guest experiences in a welcoming atmosphere.
