Rising Chef Apprentice - Master Cuisine & Career Growth in Rishton

Rising Chef Apprentice - Master Cuisine & Career Growth in Rishton

Rishton Apprenticeship 19575 - 23925 Β£ / year (est.) Home office (partial)
Greene King

At a Glance

  • Tasks: Train as a chef, mastering various cooking techniques and gaining hands-on experience.
  • Company: Join Greene King, a leading hospitality company with a passion for food.
  • Benefits: Gain valuable skills, receive mentorship, and enjoy career growth opportunities.
  • Other info: Flexible training options and support for functional skills in English and maths.
  • Why this job: Kickstart your culinary career with expert training and real kitchen experience.
  • Qualifications: No prior experience needed; just a passion for cooking and learning.

The predicted salary is between 19575 - 23925 Β£ per year.

Greene King is offering an Apprentice Chef role within their kitchen team.

You will train through a 15-month programme, attending four masterclasses and gaining hands-on experience across different cooking areas.

The apprenticeship includes face-to-face and remote check-ins, on/off the job training, and regular reviews with your line manager and trainer.

Functional Skills in English and maths may be provided if GCSE not held.

#J-18808-Ljbffr

Rising Chef Apprentice - Master Cuisine & Career Growth in Rishton employer: Greene King

Greene King is an excellent employer, offering a vibrant work culture in the heart of Horsham where you can truly make a difference. With a focus on employee growth and development, we provide comprehensive training and career advancement opportunities, alongside competitive salaries and generous discounts at our venues. Join us to lead a passionate team in delivering exceptional experiences while enjoying the benefits of a supportive and dynamic environment.

Greene King

Contact Details:

Greene King Recruitment Team

We think you need these skills to ace Rising Chef Apprentice - Master Cuisine & Career Growth in Rishton

Culinary Skills
Hands-on Experience
Time Management
Teamwork
Communication Skills
Adaptability
Willingness to Learn