Head Chef in Rainham

Head Chef in Rainham

Rainham Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic kitchen team to deliver top-notch meals and create an exciting dining experience.
  • Company: Join Flaming Grill, known for its vibrant atmosphere and delicious flame-grilled food.
  • Benefits: Enjoy discounts, career development opportunities, and access to mental health support.
  • Why this job: Make a real impact in a lively environment while honing your culinary leadership skills.
  • Qualifications: Experience in managing busy kitchens and training high-performing teams.
  • Other info: Great career growth potential with a supportive team culture.

The predicted salary is between 36000 - 60000 £ per year.

As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.

Join us at Flaming Grill, where we’re famous for flame grilled food and sizzling skillets. We’re all about creating a lively atmosphere in our pubs, providing the perfect setting for our customers to enjoy the action of a game with a great choice of drinks.

Benefits:

  • The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
  • Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
  • Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
  • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
  • Refer a friend – when they are placed, you could earn up to £1,500 for referring them!
  • Wagestream – access your wage before payday for when life happens.
  • Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…

Qualifications:

  • Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.
  • Communicate clearly with your team in order to provide high-quality meals to customers on time.
  • Recognise and lead the team as a whole, understanding how to maximise their potential.
  • Maintain hygiene levels and safety regulations in the kitchen to help guarantee the care of your entire team and visitors.

What you’ll bring to the kitchen:

  • Experience managing a busy kitchen, training and developing a high performing team who constantly exceed targets.
  • Ability to work under pressure in a busy kitchen and getting the best out of your team around you.
  • A keen eye for delivering tasty and well-presented meals to customers each and every time.
  • Skill and willingness to take on and adapt to challenges whilst working in a busy kitchen.

Seniority level: Mid-Senior level

Employment type: Full-time

Job function: Sales, General Business, and Management

Industries: Food and Beverage Services, Hospitality, and Retail

Head Chef in Rainham employer: Greene King

At Greene King, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. As a Head Chef, you'll benefit from extensive career development opportunities within our renowned brands, enjoy generous discounts on food and accommodation, and access vital support through our employee assistance programme. Join us in creating memorable dining experiences while enjoying a rewarding career in the heart of the hospitality industry.
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Contact Detail:

Greene King Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef in Rainham

✨Tip Number 1

Get to know the company culture! Before your interview, check out Greene King's social media and website. Understanding their vibe will help you connect with the team and show you're genuinely interested.

✨Tip Number 2

Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. This will help you feel more confident and articulate when discussing your experience managing a busy kitchen.

✨Tip Number 3

Show off your leadership skills! Be ready to share examples of how you've motivated your team in the past. Highlighting your ability to get the best out of others will make you stand out as a candidate.

✨Tip Number 4

Don’t forget to follow up! After your interview, drop a quick thank-you email to express your appreciation for the opportunity. It shows you're keen and keeps you fresh in their minds!

We think you need these skills to ace Head Chef in Rainham

Team Leadership
Kitchen Management
Communication Skills
Time Management
Hygiene and Safety Regulations
Training and Development
Ability to Work Under Pressure
Attention to Detail
Creativity in Menu Development
Problem-Solving Skills
Adaptability
Customer Service Orientation

Some tips for your application 🫡

Show Off Your Kitchen Skills: When you're writing your application, make sure to highlight your experience in managing a busy kitchen. We want to see how you've led teams and delivered top-notch meals under pressure. Share specific examples that showcase your culinary prowess!

Team Spirit is Key: Don’t forget to mention how you’ve encouraged and supported your team in the past. We love seeing candidates who can bring out the best in others, so share stories about how you’ve fostered teamwork and collaboration in your kitchen.

Keep It Clean and Safe: Make sure to touch on your commitment to hygiene and safety regulations. We take these seriously at Flaming Grill, so let us know how you've maintained high standards in your previous roles to ensure a safe working environment for everyone.

Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on joining our team at Greene King!

How to prepare for a job interview at Greene King

✨Know Your Kitchen Basics

Before heading into the interview, brush up on your culinary skills and kitchen management techniques. Be ready to discuss how you maintain hygiene standards and safety regulations, as these are crucial for a Head Chef role.

✨Showcase Your Leadership Style

Prepare examples of how you've successfully led a team in a busy kitchen. Highlight specific instances where you motivated your team or resolved conflicts, as Greene King values strong leadership and teamwork.

✨Demonstrate Your Creativity

Think about innovative dishes or menu ideas you could bring to the table. During the interview, share your passion for creating well-presented meals and how you can contribute to the lively atmosphere at Flaming Grill.

✨Ask Insightful Questions

Prepare thoughtful questions about the kitchen culture and team dynamics at Greene King. This shows your genuine interest in the role and helps you understand how you can fit into their environment.

Head Chef in Rainham
Greene King
Location: Rainham
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