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- Tasks: Lead a dynamic kitchen team to create delicious dishes and ensure smooth service.
- Company: Join Greene King, a community-focused pub chain that brings people together.
- Benefits: Enjoy discounts, career development, and access to mental health support.
- Why this job: Make an impact in a vibrant kitchen while developing your culinary leadership skills.
- Qualifications: Experience in managing kitchens and training teams to exceed expectations.
- Other info: Great opportunities for career growth and a fun, supportive work environment.
The predicted salary is between 1200 - 1680 £ per month.
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.
Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where locals can enjoy one of our events, a feast of lovingly cooked food or a quick catch up with friends over a drink.
Benefits and rewards:
- The chance to further your career across our well-known brands – as one of the industry’s top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
- Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
- Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
- Wagestream – access your wage before payday for when life happens.
- Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
Qualifications:
- Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.
- Communicate clearly with your team in order to provide high-quality meals to customers on time.
- Recognise and lead the team as a whole, understanding how to maximise their potential.
- Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the care of your entire team and visitors.
What you’ll bring to the kitchen:
- Experience managing a busy kitchen, training and developing a high performing team who constantly exceed targets.
- Ability to work under pressure in a busy kitchen and getting the best out of your team around you.
- A keen eye for delivering tasty and well-presented meals to customers each and every time.
- Skill and willingness to take on and adapt to challenges whilst working in a busy kitchen.
Head Chef in Newport employer: Greene King
Contact Detail:
Greene King Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Newport
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local events, and don’t be shy about reaching out on social media. You never know who might have the inside scoop on a Head Chef position.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to pubs and restaurants you admire and express your interest in working with them. A personal touch can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Head Chef in Newport
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. Share your experiences in the kitchen and how they’ve shaped your culinary style. We want to see that you’re not just a chef, but someone who truly enjoys creating delicious meals!
Highlight Team Leadership Skills: As a Head Chef, leading a team is key. Make sure to mention any past experiences where you’ve successfully managed a kitchen crew. We’re looking for examples of how you’ve motivated your team and created a positive working environment.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our kitchen!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re serious about joining our Greene King family!
How to prepare for a job interview at Greene King
✨Show Your Passion for Cooking
Make sure to express your love for food and cooking during the interview. Share personal stories about your culinary journey and what inspires you in the kitchen. This will help the interviewers see your genuine enthusiasm for the role.
✨Demonstrate Team Leadership Skills
Prepare examples of how you've successfully led a team in a busy kitchen environment. Discuss specific situations where you motivated your team or resolved conflicts, showcasing your ability to get the best out of others.
✨Know Your Hygiene Standards
Brush up on the latest hygiene regulations and safety standards before the interview. Be ready to discuss how you maintain these standards in your kitchen, as this is crucial for ensuring the safety of both your team and customers.
✨Be Ready for Practical Questions
Expect questions that test your problem-solving skills under pressure. Think of scenarios where you had to adapt quickly in a busy kitchen and be prepared to explain your thought process and the outcomes of your decisions.
