Greene King is seeking an Area Kitchen Manager to lead the Leicester Arms kitchen four days a week while supporting area kitchen teams once per week. You’ll partner with General Managers and kitchen leaders to elevate food quality, safety and service standards, and to drive training and development across the area.
You will also identify skills gaps, coach teams, recruit and onboard staff, and step into other pubs as needed to maintain high standards and consistent operations.
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Hybrid Area Kitchen Manager & Regional Coach in Manchester employer: Greene King
Greene King is an excellent employer that values its team members and fosters a supportive work culture. With opportunities for personal and professional growth, employees can thrive in a dynamic environment while enjoying competitive benefits and a strong sense of community. Working at Greene King not only means being part of a renowned pub chain but also contributing to creating memorable guest experiences in a welcoming atmosphere.
