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- Tasks: Lead a kitchen team, ensuring smooth service and high-quality dishes.
- Company: Join Greene King pubs, the heart of local communities.
- Benefits: Competitive salary, discounts, career development, and mental health support.
- Why this job: Be a local hero, making delicious meals and memories for customers.
- Qualifications: Experience in a busy kitchen and a passion for great food.
- Other info: Dynamic environment with opportunities for career growth and fun team events.
The predicted salary is between 24000 - 36000 £ per year.
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.
Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where locals can enjoy one of our events, a feast of lovingly cooked food or a quick catch up with friends over a drink.
We’re all about rewarding our team’s hard work, that’s why…
- You’ll receive a competitive salary, pension contribution as well as:
- The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
- Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
- Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
- Wagestream – access your wage before payday for when life happens.
- Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
As a Kitchen Team Leader, you will…
- Prepare, cook, and present food that meets specs and customer expectations.
- Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
- Deputise for the management team and resolve any issues that arise in their absence.
- Help organise and coordinate the team during a busy service, making sure everything runs like clockwork.
What you’ll bring…
- Ability to work under pressure in a busy kitchen and pull together as a team when needed.
- A passion for delivering tasty and well-presented meals to customers each and every time.
- Be a role model to the team by maintaining high standards and making sure every customer receives the perfect plate.
- An ability to think on your feet and adapt to whatever challenges arise during a busy service.
BOH TEAM in London employer: Greene King
Contact Detail:
Greene King Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land BOH TEAM in London
✨Tip Number 1
Get to know the company culture! Before your interview, check out Greene King's social media and website. This will help you understand their vibe and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on how your experience aligns with the Kitchen Team Leader role, especially your ability to lead and support a team.
✨Tip Number 3
Show off your passion for food! Be ready to chat about your favourite dishes and how you ensure high standards in the kitchen. This is your chance to shine and demonstrate your love for cooking and teamwork.
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you email to express your appreciation for the opportunity. It shows you're keen and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace BOH TEAM in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and teamwork shine through! We want to see how you can bring that passion to our kitchen and lead by example.
Be Specific: Use specific examples from your past experiences to highlight your skills. Whether it’s a time you resolved a kitchen issue or helped your team during a busy service, we want to hear about it!
Keep It Professional Yet Friendly: While we love a casual vibe, make sure your application is still professional. Use clear language and check for any typos – we want to see your attention to detail!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get you one step closer to joining our fantastic team.
How to prepare for a job interview at Greene King
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen terminology. Be ready to discuss your experience with food preparation, cooking techniques, and how you maintain hygiene standards. This shows you’re not just a leader but also someone who knows their way around the kitchen.
✨Showcase Your Team Spirit
Prepare examples of how you've successfully led a team in the past. Talk about how you encourage collaboration and support your colleagues during busy times. Highlighting your ability to foster a positive team environment will resonate well with the interviewers.
✨Demonstrate Problem-Solving Skills
Think of specific instances where you’ve had to think on your feet in a high-pressure situation. Share how you resolved issues quickly and effectively, ensuring service ran smoothly. This will illustrate your capability to handle challenges as a Kitchen Team Leader.
✨Passion for Quality
Express your passion for delivering high-quality dishes. Be prepared to discuss what 'high standards' mean to you and how you ensure every plate meets customer expectations. This enthusiasm can set you apart from other candidates.
