Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare, cook, and present delicious dishes while maintaining high hygiene standards.
- Company: Join Farmhouse Inns, known for quality food and a supportive team culture.
- Benefits: Enjoy competitive salary, discounts, and access to your wage before payday.
- Other info: Gain a Chef Apprenticeship Qualification and develop essential skills over 15 months.
- Why this job: Kickstart your culinary career with hands-on training and masterclasses.
- Qualifications: Passion for food and willingness to learn in a fast-paced kitchen.
The predicted salary is between 15000 - 20000 £ per year.
As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.
Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14 hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day.
We’re all about rewarding our team's hard work, that’s why you’ll receive a competitive salary, pension contribution as well as:
- The chance to further your career across our well-known brands – As one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
- Wage Stream – Access your wage before payday for when life happens.
- Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more.
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
- Free employee assistance program – Mental Health, well-being, Financial, and Legal support because you matter!
As a Chef apprentice, you will:
- Prepare, cook and present food which meets specs and customer expectations.
- Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the safety of your entire team and visitors.
- Communicate clearly with your team in order to provide high-quality meals to customers on time.
- Keep up to date with new products, menus and promotions.
What your apprenticeship includes:
- A mixture of face to face and skype/phone catch ups every 4 - 6 weeks to discuss feedback and progress.
- A mixture of on and off the job training, including workshops and webinars.
- Reviews every 12 weeks with your Line Manager and apprenticeship Trainer.
- The chance to get Functional Skills in English and maths (if you don’t already have GCSE).
- A Chef Apprenticeship Qualification once you have completed the 15 month programme.
- Attend 4 masterclasses to further develop your Chef skills.
Apprentice Chef in Liverpool employer: Greene King
Contact Detail:
Greene King Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Apprentice Chef in Liverpool
✨Tip Number 1
Get your hands dirty! If you can, try to gain some experience in a kitchen before applying. Whether it's volunteering or working part-time, showing that you've got real-world experience will make you stand out.
✨Tip Number 2
Network like a pro! Chat with chefs and kitchen staff at local restaurants or events. Building connections can lead to job opportunities that aren’t even advertised yet.
✨Tip Number 3
Show off your passion for food! When you get the chance to interview, talk about your favourite dishes, cooking techniques, or even recent culinary trends. Let your enthusiasm shine through!
✨Tip Number 4
Apply through our website! We’re all about making it easy for you to join our team. Plus, it shows you’re serious about wanting to be part of our kitchen family at Farmhouse Inns.
We think you need these skills to ace Apprentice Chef in Liverpool
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or your favourite dishes to cook. We want to see that you’re excited about becoming a Chef apprentice with us.
Highlight Your Team Spirit: Being part of a kitchen team is all about collaboration. Make sure to mention any past experiences where you worked well with others, especially in fast-paced environments. We value teamwork, so show us how you can contribute!
Keep It Clean and Professional: Just like in the kitchen, cleanliness matters in your application too! Use clear language, check for typos, and keep your formatting neat. A polished application reflects your attention to detail, which is crucial in our kitchens.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll find all the info you need right there. Plus, it shows us you’re keen to join the Farmhouse Inns family!
How to prepare for a job interview at Greene King
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share specific examples of dishes you enjoy making or any culinary experiences that have shaped your passion. This will help demonstrate that you're not just looking for a job, but a career in the kitchen.
✨Know the Menu Inside Out
Before the interview, take some time to familiarise yourself with the Farmhouse Inns menu. Be prepared to discuss your favourite dishes and how you would approach preparing them. This shows that you’re proactive and genuinely interested in what they offer.
✨Emphasise Teamwork Skills
As a Chef apprentice, you'll be part of a team, so highlight your ability to work well with others. Share examples of past experiences where you collaborated effectively in a fast-paced environment, as this is crucial for maintaining high standards in the kitchen.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of your interview. Inquire about the training opportunities available or how the team maintains quality during busy service times. This shows that you’re engaged and thinking about how you can contribute to their success.