At a Glance
- Tasks: Lead a kitchen team, ensuring smooth service and high-quality dishes.
- Company: Join the vibrant Farmhouse Inns team at Greene King.
- Benefits: Enjoy competitive pay, discounts, and career development opportunities.
- Why this job: Be a key player in delivering delicious meals and creating memorable experiences.
- Qualifications: Passion for food, teamwork, and ability to thrive under pressure.
- Other info: Flexible hours and a supportive environment for personal growth.
The predicted salary is between 24000 - 30000 £ per year.
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As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.
Company Description
Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day.
Additional Information
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
- The chance to further your career across our well-known brands – as one of the industry\’s top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
- Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
- Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
- Wagestream – access your wage before payday for when life happens.
- Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
Qualifications
As a Kitchen Team Leader, you will…
- Prepare, cook, and present food that meets specs and customer expectations.
- Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
- Deputise for the management team and resolve any issues that arise in their absence.
- Help organise and coordinate the team during a busy service, making sure everything runs like clockwork.
What You’ll Bring…
- Ability to work under pressure in a busy kitchen and pull together as a team when needed.
- A passion for delivering tasty and well-presented meals to customers each and every time.
- Be a role model to the team by maintaining high standards and making sure every customer receives the perfect plate.
- An ability to think on your feet and adapt to whatever challenges arise during a busy service.
Seniority level
-
Seniority level
Mid-Senior level
Employment type
-
Employment type
Part-time
Job function
-
Job function
Sales, General Business, and Management
-
Industries
Food and Beverage Services, Hospitality, and Retail
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Kitchen Team Leader employer: Greene King
Contact Detail:
Greene King Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader
✨Tip Number 1
Get to know the company culture! Before your interview, check out Greene King's social media and website. This will help you understand their values and how you can fit in as a Kitchen Team Leader.
✨Tip Number 2
Practice your leadership skills! Think of examples where you've led a team or resolved conflicts in a busy kitchen. Be ready to share these stories during your interview to show you're the perfect fit for the role.
✨Tip Number 3
Dress the part! When you go for your interview, wear something smart but comfortable. You want to look professional while also showing that you understand the kitchen environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the Greene King family as a Kitchen Team Leader.
We think you need these skills to ace Kitchen Team Leader
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and serving great food shine through. Talk about your experiences in the kitchen and how you ensure every dish is top-notch!
Highlight Teamwork Skills: As a Kitchen Team Leader, you'll be guiding your team, so make sure to mention any past experiences where you've successfully led or supported a team. We want to see how you can keep everything running smoothly!
Be Specific About Your Experience: Don't just say you can cook; give us examples! Mention specific dishes you've prepared or any special techniques you use. This helps us understand your skills better and how they fit with our kitchen standards.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets seen by the right people. Plus, it shows you're keen on joining our team at Greene King!
How to prepare for a job interview at Greene King
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen safety regulations. Be ready to discuss how you maintain hygiene levels and ensure food quality, as these are crucial for the Kitchen Team Leader role.
✨Show Your Leadership Skills
Prepare examples of how you've led a team in a busy environment. Highlight your ability to motivate others and resolve conflicts, as this will demonstrate that you can keep everything running smoothly during service.
✨Emphasise Teamwork
Be ready to talk about your experience working as part of a team. Share specific instances where you helped coordinate efforts during peak times, showcasing your ability to pull together with others under pressure.
✨Passion for Quality
Express your enthusiasm for delivering high-quality meals. Discuss your approach to ensuring every dish meets customer expectations, as this aligns perfectly with Greene King's commitment to quality.