The Grandstand in Hereford, part of Greene King, is seeking a hands-on Head Chef to lead the kitchen, deliver high standards and manage a busy service. You’ll direct the team, control costs and ensure every plate meets quality and presentation expectations.
This role offers a competitive salary (£31,000–£36,000) plus bonus potential and access to Greene King benefits. You’ll work with the General Manager to deliver great food, maintain hygiene standards and develop your kitchen operation.
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Head Chef | Lead a Dynamic Pub Kitchen & Team in Hereford employer: Greene King
Greene King is an excellent employer that values its team members and fosters a supportive work culture. With opportunities for personal and professional growth, employees can thrive in a dynamic environment while enjoying competitive benefits and a strong sense of community. Working at Greene King not only means being part of a renowned pub chain but also contributing to creating memorable guest experiences in a welcoming atmosphere.
