Head Chef

Head Chef

Worcester Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team and ensure top-notch dish quality during busy services.
  • Company: Join Greene King Pubs, a community hub where people connect and enjoy great food.
  • Benefits: Enjoy a vibrant work environment with opportunities for growth and development.
  • Why this job: Be part of a supportive team that values your leadership and culinary skills.
  • Qualifications: Experience in a kitchen leadership role and a passion for cooking are essential.
  • Other info: This role is perfect for those who thrive in fast-paced environments.

The predicted salary is between 36000 - 60000 £ per year.

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.

Join us at Greene King Pubs, where we have always been the beacon for communities, wherever people want to come together.

Head Chef employer: Greene King

At Greene King Pubs, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters teamwork and creativity in the kitchen. As a Head Chef, you'll benefit from ongoing professional development opportunities, competitive pay, and the chance to lead a passionate team in a community-focused environment. Join us in creating memorable dining experiences while enjoying the unique advantages of working in a welcoming pub setting.
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Contact Detail:

Greene King Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef

✨Tip Number 1

Showcase your leadership skills during the interview. Be prepared to discuss specific examples of how you've successfully managed a kitchen team, resolved conflicts, and maintained high standards under pressure.

✨Tip Number 2

Familiarise yourself with Greene King's values and mission. Understanding their commitment to community and quality will help you align your answers with what they are looking for in a Head Chef.

✨Tip Number 3

Prepare to demonstrate your culinary creativity. Bring along a few ideas for seasonal menus or signature dishes that reflect your style and could fit well within Greene King's offerings.

✨Tip Number 4

Network with current or former employees if possible. They can provide insights into the company culture and expectations, which can be invaluable during your interview.

We think you need these skills to ace Head Chef

Culinary Skills
Leadership
Team Management
Menu Development
Food Safety and Hygiene
Time Management
Creativity
Communication Skills
Budgeting and Cost Control
Inventory Management
Problem-Solving Skills
Customer Service Orientation
Adaptability
Stress Management

Some tips for your application 🫡

Understand the Role: Familiarise yourself with the responsibilities of a Head Chef at Greene King Pubs. Highlight your experience in managing kitchen operations and leading a team in your application.

Showcase Your Leadership Skills: Emphasise your ability to motivate and support your team. Provide examples of how you've successfully led a kitchen team in the past, ensuring high standards in food preparation and service.

Highlight Culinary Expertise: Detail your culinary skills and any special cuisines you excel in. Mention any relevant qualifications or certifications that demonstrate your expertise in the kitchen.

Tailor Your CV and Cover Letter: Make sure your CV and cover letter are tailored specifically for the Head Chef position. Use keywords from the job description and express your passion for creating exceptional dining experiences.

How to prepare for a job interview at Greene King

✨Showcase Your Leadership Skills

As a Head Chef, your ability to lead and inspire your team is crucial. Be prepared to share examples of how you've successfully managed a kitchen team in the past, highlighting your approach to motivating staff and resolving conflicts.

✨Demonstrate Your Culinary Expertise

Expect questions about your cooking techniques and menu planning. Bring along a portfolio of your best dishes or recipes to showcase your culinary skills and creativity, as this will help you stand out.

✨Discuss Your Experience with High-Volume Service

Greene King Pubs often experience busy service periods. Be ready to discuss your strategies for maintaining quality and efficiency during peak times, including how you manage stress and keep your team focused.

✨Emphasise Teamwork and Collaboration

Highlight your belief in teamwork and how you foster a collaborative environment in the kitchen. Share specific instances where you encouraged team members to contribute ideas or take on leadership roles themselves.

Head Chef
Greene King
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  • Head Chef

    Worcester
    Full-Time
    36000 - 60000 £ / year (est.)

    Application deadline: 2027-03-26

  • G

    Greene King

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