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- Tasks: Lead a dynamic kitchen team to create delicious dishes and ensure smooth service.
- Company: Join Pub & Dining, where tradition meets charm in beautiful British settings.
- Benefits: Enjoy competitive pay, discounts, career growth, and mental health support.
- Why this job: Make a real impact in a vibrant kitchen while developing your culinary skills.
- Qualifications: Experience in managing busy kitchens and training high-performing teams.
- Other info: Great opportunities for career advancement and a supportive work environment.
The predicted salary is between 36000 - 60000 £ per year.
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.
Company Description
Join us at Pub & Dining, a collection of outstanding pubs and inns amidst beautiful British surroundings, achieving the perfect balance between traditional character, charm, and authenticity. These qualities give Pub & Dining a timeless appeal that makes us a firm favourite for celebrating the moments that make life special.
Additional Information
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
- The chance to further your career across our well-known brands – as one of the industry\’s top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
- Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
- Refer a friend – when they are placed, you could earn up to £1,500 for referring them!
- Wagestream – access your wage before payday for when life happens.
- Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
Qualifications
As a Head Chef, you will…
- Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.
- Communicate clearly with your team in order to provide high-quality meals to customers on time.
- Recognise and lead the team as a whole, understanding how to maximise their potential.
- Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the care of your entire team and visitors.
What you’ll bring to the kitchen
- Experience managing a busy kitchen, training and developing a high performing team who constantly exceed targets.
- Ability to work under pressure in a busy kitchen and getting the best out of your team around you.
- A keen eye for delivering tasty and well-presented meals to customers each and every time.
- Skill and willingness to take on and adapt to challenges whilst working in a busy kitchen.
Seniority level
- Mid-Senior level
Employment type
- Full-time
Job function
- Sales, General Business, and Management
Industries
- Food and Beverage Services, Hospitality, and Retail
Referrals increase your chances of interviewing at Greene King by 2x.
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Head Chef employer: Greene King
Contact Detail:
Greene King Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend industry events, and connect with people on social media. You never know who might have the inside scoop on a Head Chef position.
✨Tip Number 2
Show off your skills in the kitchen! Consider hosting a pop-up event or cooking demo to showcase your culinary talents. This can grab the attention of potential employers and give them a taste of what you can do.
✨Tip Number 3
Don’t be shy about reaching out directly to restaurants or pubs you admire. A friendly email or call can go a long way. Let them know you’re interested in joining their team as a Head Chef!
✨Tip Number 4
Apply through our website for the best chance at landing that dream job! We love seeing passionate candidates who are eager to join our Pub & Dining family. Your next big opportunity could be just a click away!
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. Share your experiences in the kitchen and how they’ve shaped your culinary style. We want to see that you’re not just a chef, but someone who truly enjoys creating delicious meals!
Highlight Team Leadership Skills: As a Head Chef, you’ll be leading a team, so make sure to emphasise your experience in managing and motivating others. Talk about how you’ve successfully trained teams in the past and how you encourage collaboration in a busy kitchen. We’re looking for someone who can bring out the best in their team!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, making it easy for us to see why you’d be a great fit. Remember, we’re busy too, so a well-structured application will definitely catch our eye!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Pub & Dining, which we love to see!
How to prepare for a job interview at Greene King
✨Know Your Kitchen Inside Out
Before the interview, brush up on your culinary skills and kitchen management techniques. Be ready to discuss how you’ve successfully run a busy kitchen in the past, including specific examples of how you’ve maximised team performance and maintained high standards.
✨Showcase Your Leadership Style
Prepare to talk about your approach to leading a team. Think of examples where you’ve encouraged collaboration and supported your team members. Highlight how you communicate effectively under pressure to ensure every dish meets the highest standards.
✨Demonstrate Your Passion for Food
Be ready to share your love for cooking and how it translates into your work. Discuss your favourite dishes to prepare and any innovative ideas you have for menu development. This will show your enthusiasm and creativity, which are key for a Head Chef role.
✨Understand Hygiene and Safety Regulations
Familiarise yourself with the latest hygiene and safety regulations in the kitchen. Be prepared to discuss how you ensure compliance and maintain a safe working environment for your team. This knowledge is crucial for any Head Chef and will demonstrate your commitment to excellence.
