At a Glance
- Tasks: Lead a busy kitchen and create delicious fresh food with a talented team.
- Company: Join Greene King, a historic pub group with a passion for quality.
- Benefits: Enjoy competitive pay, discounts, and training opportunities.
- Other info: Thriving environment where you can grow and shine under pressure.
- Why this job: Make your mark in a vibrant kitchen and develop your culinary skills.
- Qualifications: 5-6 years of experience in fresh food kitchens and strong organisational skills.
The predicted salary is between 30000 - 33500 £ per year.
Greene King is seeking a Sous Chef for The Cricketers, one of Richmond's historic pubs. You will work alongside the Head Chef, delivering high-quality fresh food while supporting kitchen operations.
The ideal candidate has 5-6 years of experience in fresh food kitchens and excellent organisational skills, thriving under pressure.
Competitive salary and various benefits, including discounts and training opportunities, are offered.
Fresh-Food Sous Chef | Lead Busy Kitchen & Team employer: Greene King
Greene King is an excellent employer, offering a vibrant work culture at The Cricketers in Richmond, where you can thrive in a busy kitchen environment alongside a supportive team. With competitive salaries, generous discounts, and ample training opportunities, we prioritise employee growth and well-being, making it a rewarding place to advance your culinary career.
