Chef

Coventry Full-Time No home office possible
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At a Glance

  • Tasks: Prepare, cook, and present delicious dishes in a fast-paced kitchen.
  • Company: Join Flaming Grill, known for its vibrant atmosphere and flame-grilled delights.
  • Benefits: Enjoy competitive pay, discounts, and access to mental health support.
  • Why this job: Be part of a dynamic team, learn new skills, and create memorable meals.
  • Qualifications: No prior experience needed; just bring your passion for food and teamwork.
  • Other info: Flexible part-time hours available, perfect for students!

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As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.

Join us at Flaming Grill, where we’re famous for flame grilled food and sizzling skillets. We’re all about creating a lively atmosphere in our pubs, providing the perfect setting for our customers to enjoy the action of a game with a great choice of drinks.

Additional Information

We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary, pension contribution as well as:

  • The chance to further your career across our well-known brands – as one of the industry\’s top apprenticeship providers, we can provide training and development at each level of your career.
  • Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
  • Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
  • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
  • Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
  • Wagestream – access your wage before payday for when life happens.
  • Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…

Qualifications

As a Chef, you will…

  • Prepare, cook, and present food that meets specs and customer expectations.
  • Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
  • Communicate clearly with your team in order to provide high-quality meals to customers on time.
  • Keep up to date with new products, menus, and promotions.

What you’ll bring to the kitchen:

  • Ability to work under pressure in a busy kitchen and pull together as a team when needed.
  • A passion for delivering tasty and well-presented meals to customers each and every time.
  • Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.

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Chef employer: Greene King

At Greene King, we pride ourselves on being an exceptional employer, offering a vibrant work culture where your culinary passion can truly shine. With competitive salaries, extensive training and development opportunities, and generous discounts across our brands, we ensure that our team members feel valued and supported in their career growth. Join us in Coventry, where you can enjoy a lively atmosphere while crafting delicious dishes and making lasting memories for our customers.
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Contact Detail:

Greene King Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Familiarise yourself with Greene King's menu and signature dishes. Understanding their offerings will not only help you during the interview but also show your genuine interest in the role and the company.

✨Tip Number 2

Highlight your ability to work under pressure by sharing specific examples from your past experiences. This is crucial in a fast-paced kitchen environment, and demonstrating this skill can set you apart from other candidates.

✨Tip Number 3

Network with current or former employees of Greene King. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach during the application process.

✨Tip Number 4

Prepare to discuss your passion for food and cooking during the interview. Share your culinary inspirations and any unique skills you possess that could contribute to the team, as this will demonstrate your enthusiasm for the role.

We think you need these skills to ace Chef

Culinary Skills
Food Presentation
Time Management
Teamwork
Hygiene and Safety Standards
Communication Skills
Ability to Work Under Pressure
Adaptability
Creativity in Cooking
Knowledge of Food Products
Customer Service Orientation
Attention to Detail
Problem-Solving Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, such as previous roles, specific cooking skills, and any culinary qualifications. Emphasise your ability to work under pressure and your passion for food.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the Chef role at Greene King. Mention why you want to work there specifically, and how your skills align with their focus on high-quality meals and customer satisfaction.

Showcase Your Skills: In your application, include examples of how you've maintained hygiene standards and safety regulations in past roles. Highlight any experience you have with menu planning or working in a fast-paced environment.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen setting.

How to prepare for a job interview at Greene King

✨Show Your Passion for Food

During the interview, express your love for cooking and food. Share specific examples of dishes you enjoy preparing and how you strive for perfection in every meal. This will demonstrate your enthusiasm and commitment to the role.

✨Highlight Teamwork Skills

Emphasise your ability to work well under pressure and collaborate with others in a busy kitchen environment. Provide examples of past experiences where you successfully worked as part of a team to deliver high-quality meals on time.

✨Discuss Hygiene and Safety Practices

Make sure to mention your understanding of hygiene levels and safety regulations in the kitchen. Discuss any relevant training or certifications you have, as this shows that you take these responsibilities seriously.

✨Stay Updated on Trends

Demonstrate your knowledge of current food trends, new products, and menu ideas. This shows that you are proactive and willing to learn, which is essential in a fast-paced culinary environment.

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