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For Companies At a Glance
- Tasks: Join our kitchen team to prepare and present delicious dishes while maintaining high hygiene standards.
- Company: Farmhouse Inns is known for quality food and generous portions, serving freshly prepared meals daily.
- Benefits: Enjoy a competitive salary, discounts on food, and access to mental health support.
- Why this job: Be part of a passionate team, learn new skills, and grow your career in a fun environment.
- Qualifications: No prior experience needed, just a love for cooking and the ability to work under pressure.
- Other info: Earn up to £1,500 for referring friends and access your wages before payday!
Company Description
Stravaigin is a Glasgow institution, with our doors being open for over 30 years. Using fresh and seasonal ingredients we create original dishes that reflect our \”Think global eat local\” ethos.
As a Chef De Partie, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you\’ll soon become an invaluable member of the kitchen team.
Join us at Metro Pubs, where our pubs are at the heart of city life, striving to provide a home away from home for both locals and visitors to the capital alike. All of our pubs are individual and unbranded, each embodying its own personality and character. We\’re the place to laugh with friends, to spend quality time with family, and to enjoy all that is great about a community pub – the food, the drink, the service and the atmosphere.
Job Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you\’ll soon become an invaluable member of the kitchen team.
Qualifications
As a Chef, you will…
- Prepare, cook, and present food that meets specs and customer expectations.
- Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
- Communicate clearly with your team in order to provide high-quality meals to customers on time.
- Keep up to date with new products, menus, and promotions.
What you\’ll bring to the kitchen:
- Ability to work under pressure in a busy kitchen and pull together as a team when needed.
- A passion for delivering tasty and well-presented meals to customers each and every time.
- Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.
Additional Information
We\’re all about rewarding our team\’s hard work, that\’s why…
You\’ll receive a competitive salary, pension contribution as well as:
- The chance to further your career across our well-known brands – as one of the industry\’s top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
- Free employee assistance program – mental health, well-being, financial, and legal support because you matter
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
- Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them
- Wagestream – access your wage before payday for when life happens.
- Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
Chef employer: Greene King
Contact Detail:
Greene King Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Showcase your passion for food during the interview. Share specific examples of dishes you've created or techniques you've mastered, as this will demonstrate your commitment to culinary excellence.
✨Tip Number 2
Familiarise yourself with Farmhouse Inns' menu and values. Being able to discuss their offerings and how you can contribute to their mission will set you apart from other candidates.
✨Tip Number 3
Prepare to discuss how you handle pressure in a busy kitchen. Share stories that highlight your teamwork skills and ability to maintain high standards even during peak service times.
✨Tip Number 4
Express your eagerness to learn and grow within the company. Mention any specific areas of culinary arts you're interested in developing further, as this shows your dedication to your career.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion for Food: In your application, express your love for cooking and food. Share specific examples of dishes you enjoy preparing and any unique culinary experiences you've had that highlight your passion.
Highlight Relevant Experience: Detail your previous roles in the kitchen, focusing on your responsibilities and achievements. Mention any experience with high-pressure environments, as this is crucial for a Chef position.
Emphasise Teamwork Skills: Since working as a Chef involves collaboration, make sure to mention your ability to communicate effectively with team members. Provide examples of how you've contributed to a positive team dynamic in past roles.
Tailor Your CV and Cover Letter: Customise your CV and cover letter to reflect the specific requirements mentioned in the job description. Use keywords from the listing to demonstrate that you are a perfect fit for the role at Farmhouse Inns.
How to prepare for a job interview at Greene King
✨Show Your Passion for Food
During the interview, express your love for cooking and food. Share specific examples of dishes you enjoy preparing and what inspires you in the kitchen. This will demonstrate your enthusiasm and commitment to the role.
✨Highlight Teamwork Skills
Since working in a kitchen requires collaboration, be ready to discuss your experience working as part of a team. Share stories that showcase how you’ve successfully worked with others under pressure to deliver high-quality meals.
✨Emphasise Hygiene and Safety Knowledge
Make sure to talk about your understanding of hygiene standards and safety regulations in the kitchen. Providing examples of how you maintain cleanliness and safety can set you apart as a responsible candidate.
✨Stay Updated on Culinary Trends
Demonstrate your knowledge of current food trends and menu innovations. Discuss any new techniques or ingredients you’ve been experimenting with, showing that you’re proactive about learning and adapting in the culinary world.
