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For Companies At a Glance
- Tasks: Create delicious dishes and maintain high kitchen standards in a fast-paced environment.
- Company: Join Greene King pubs, the heart of local communities and great food.
- Benefits: Enjoy competitive pay, discounts, career growth, and mental health support.
- Why this job: Be part of a vibrant team and make a real impact on customers' dining experiences.
- Qualifications: Passion for cooking, teamwork, and ability to thrive under pressure.
- Other info: Great opportunities for training and development in a supportive environment.
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.
Company Description
Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where locals can enjoy one of our events, a feast of lovingly cooked food or a quick catch up with friends over a drink.
Benefits
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
- The chance to further your career across our well-known brands – as one of the industry\’s top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
- Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
- Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
- Wagestream – access your wage before payday for when life happens.
- Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
Qualifications
As a Chef, you will…
- Prepare, cook, and present food that meets specs and customer expectations.
- Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
- Communicate clearly with your team in order to provide high-quality meals to customers on time.
- Keep up to date with new products, menus, and promotions.
What you’ll bring to the kitchen:
- Ability to work under pressure in a busy kitchen and pull together as a team when needed.
- A passion for delivering tasty and well-presented meals to customers each and every time.
- Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.
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Chef employer: Greene King
Contact Detail:
Greene King Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, and connect with people in the industry. You never know who might have a lead on your dream job!
✨Tip Number 2
Show off your skills! Consider doing a trial shift at a pub or restaurant. It’s a great way to demonstrate your cooking prowess and get a feel for the team dynamics.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to places you admire. A friendly email or call can make all the difference in landing that perfect role.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s super easy to navigate and keeps everything in one place.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences and what drives you to create the perfect dish. We want to see that fire in your belly for all things culinary!
Highlight Your Team Spirit: In a busy kitchen, teamwork is key! Make sure to mention any past experiences where you’ve worked closely with others to deliver great results. We’re looking for someone who thrives in a collaborative environment.
Keep It Clean and Professional: Just like in the kitchen, cleanliness matters in your application too! Use clear language, check for typos, and keep your formatting neat. A polished application shows us you care about the details.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way to ensure your application gets into the right hands. Plus, you’ll find all the info you need about the role and our amazing team!
How to prepare for a job interview at Greene King
✨Show Your Passion for Food
When you walk into the interview, let your love for cooking shine through. Share stories about your favourite dishes to prepare and what inspires you in the kitchen. This will help the interviewers see that you’re not just looking for a job, but that you genuinely care about creating amazing food.
✨Demonstrate Team Spirit
Since working as a Chef involves being part of a team, be ready to discuss how you collaborate with others in a busy kitchen. Give examples of times when you’ve helped your colleagues or worked together to overcome challenges. This shows that you can thrive under pressure and contribute positively to the team dynamic.
✨Know the Menu Inside Out
Before the interview, take some time to research Greene King's menu and any special promotions they might have. Being able to discuss specific dishes and how you would prepare them will impress the interviewers and show that you’re proactive and genuinely interested in the role.
✨Highlight Your Hygiene Standards
As a Chef, maintaining hygiene and safety is crucial. Be prepared to talk about your experience with kitchen safety regulations and how you ensure cleanliness in your work environment. This will reassure the interviewers that you take these responsibilities seriously and are committed to providing a safe dining experience.
