Chef
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Chef

Slough Full-Time No home office possible
Apply now
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At a Glance

  • Tasks: Prepare, cook, and present delicious meals while maintaining kitchen hygiene and safety.
  • Company: Join Greene King pubs, the heart of local communities, known for great food and drinks.
  • Benefits: Enjoy competitive pay, discounts on food and drinks, and access to mental health support.
  • Why this job: Be part of a dynamic team, learn new skills, and create memorable dining experiences.
  • Qualifications: Passion for cooking, ability to work under pressure, and eagerness to learn.
  • Other info: Opportunities for career growth through top-notch training and development programs.

Job Description

Company Description

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.

Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where locals can enjoy one of our events, a feast of lovingly cooked food or a quick catch up with friends over a drink.

Job Description

As a Chef, you will…

  • Prepare, cook, and present food that meets specs and customer expectations
  • Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors
  • Communicate clearly with your team in order to provide high-quality meals to customers on time
  • Keep up to date with new products, menus, and promotions

What you'll bring to the kitchen:

  • Ability to work under pressure in a busy kitchen and pull together as a team when needed
  • A passion for delivering tasty and well-presented meals to customers each and every time
  • Willingness to get stuck in, learn new skills and help out in different areas kitchen when needed

Qualifications

Additional Information

We're all about rewarding our team's hard work, that's why…

You'll receive a competitive salary, pension contribution as well as:

  • The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
  • Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
  • Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
  • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels. – so you can enjoy a weekend away without breaking the bank.
  • Wage Stream – access your wage before payday for when life happens.
  • Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more…

Chef employer: Greene King

At Greene King, we pride ourselves on being more than just a workplace; we are a community. As a Chef, you'll thrive in a vibrant environment that values your culinary passion and offers extensive career development opportunities through our top-notch apprenticeship programs. Enjoy competitive pay, generous discounts at our pubs and hotels, and a supportive culture that prioritizes your well-being and growth.
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Contact Detail:

Greene King Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Show your passion for food during the interview. Share specific examples of dishes you've created or techniques you've mastered. This will demonstrate your commitment to delivering high-quality meals.

✨Tip Number 2

Familiarize yourself with Greene King's menu and any recent promotions. Being knowledgeable about their offerings shows that you're genuinely interested in the role and ready to contribute from day one.

✨Tip Number 3

Highlight your ability to work under pressure. Share stories from past experiences where you thrived in a busy kitchen environment, as this is crucial for success in this role.

✨Tip Number 4

Emphasize your teamwork skills. Discuss how you've collaborated with others in the kitchen to create memorable dining experiences, as this aligns with Greene King's community-focused values.

We think you need these skills to ace Chef

Culinary Skills
Food Presentation
Hygiene and Safety Standards
Time Management
Teamwork
Ability to Work Under Pressure
Communication Skills
Adaptability
Creativity in Cooking
Knowledge of Food Trends
Customer Service Orientation
Attention to Detail
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Food: In your application, express your love for cooking and food. Share specific examples of dishes you enjoy preparing and how you strive to meet customer expectations.

Highlight Teamwork Skills: Emphasize your ability to work under pressure and collaborate with a kitchen team. Mention any previous experiences where you successfully contributed to a team environment.

Detail Your Experience: Include relevant culinary experience in your CV. Be specific about the types of cuisine you have worked with and any special techniques or skills you possess.

Maintain Professionalism: Ensure your application is well-structured and free of errors. Use a professional tone while still conveying your personality and enthusiasm for the role.

How to prepare for a job interview at Greene King

✨Show Your Passion for Food

Make sure to express your love for cooking and food during the interview. Share specific examples of dishes you enjoy preparing and how you strive for perfection in every meal.

✨Demonstrate Teamwork Skills

Highlight your ability to work under pressure and collaborate with your team. Discuss past experiences where you successfully contributed to a team effort in a busy kitchen environment.

✨Knowledge of Hygiene and Safety Standards

Be prepared to discuss your understanding of hygiene levels and safety regulations in the kitchen. This shows that you prioritize the well-being of your team and customers.

✨Stay Updated on Trends

Mention your commitment to keeping up with new products, menus, and culinary trends. This demonstrates your enthusiasm for continuous learning and improvement in your craft.

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