Greene King is offering a Chef Apprentice role where you will train in a busy kitchen, hands-on and under supervision. The 15‑month program focuses on cooking, menu knowledge, and professional skills while you progress toward a Production Chef qualification.
You will receive on-the-job and off-the-job training, monthly reviews, and opportunities to advance as you gain experience in Greene King brands and hotels.
#J-18808-LjbffrApprentice Chef: Fast‑Track Kitchen Mastery & Training in Cambridge employer: Greene King
Greene King is an excellent employer, offering a vibrant work culture in the heart of Horsham where you can truly make a difference. With a focus on employee growth and development, we provide comprehensive training and career advancement opportunities, alongside competitive salaries and generous discounts at our venues. Join us to lead a passionate team in delivering exceptional experiences while enjoying the benefits of a supportive and dynamic environment.
