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For Companies At a Glance
- Tasks: Prepare and present delicious dishes while maintaining high hygiene standards.
- Company: Join Chef & Brewer, a collection of unique country-style pubs.
- Benefits: Enjoy competitive salary, discounts, and career development opportunities.
- Why this job: Be part of a passionate team creating memorable dining experiences.
- Qualifications: A love for food and the ability to thrive in a busy kitchen.
- Other info: Great career growth and support for your well-being.
The predicted salary is between 981 - 1207 £ per month.
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast‑paced service, you'll soon become an invaluable member of the kitchen team.
Responsibilities
- Prepare, cook, and present food that meets specs and customer expectations.
- Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
- Communicate clearly with your team in order to provide high-quality meals to customers on time.
- Keep up to date with new products, menus, and promotions.
- Ability to work under pressure in a busy kitchen and pull together as a team when needed.
- A passion for delivering tasty and well-presented meals to customers each and every time.
- Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.
About Us
Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home. Our relaxed pubs with beautifully decorated interiors, seriously good pub food and expertly chosen drinks ranges are the perfect places for our customers to enjoy any occasion.
Benefits
- You’ll receive a competitive salary, pension contribution as well as:
- The chance to further your career across our well-known brands - as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands - so you enjoy your favourite food and drink at a discount.
- Free employee assistance program - mental health, well‑being, financial, and legal support because you matter!
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels - so you can enjoy a weekend away without breaking the bank.
- Refer a friend - who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
- Wagestream - access your wage before payday for when life happens.
- Retail discounts - Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
Chef in Bolton employer: Greene King
Contact Detail:
Greene King Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Bolton
✨Tip Number 1
Get to know the kitchen vibe! Before applying, pop into the pub and soak up the atmosphere. Chat with the staff, see how they work together, and get a feel for the team spirit. This will help you tailor your approach when you apply through our website.
✨Tip Number 2
Show off your culinary skills! If you can, bring a dish you've created to your interview or share a portfolio of your best meals. This not only demonstrates your passion but also gives us a taste of what you can bring to the table.
✨Tip Number 3
Be ready to chat about teamwork! We love a chef who can thrive under pressure and communicate well. Prepare some examples of how you've worked with others in a busy kitchen to keep things running smoothly.
✨Tip Number 4
Stay updated on food trends! Knowing what's hot in the culinary world can set you apart. Mention any new techniques or dishes you're excited about during your interview to show us you're passionate about continuous learning.
We think you need these skills to ace Chef in Bolton
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your experiences in the kitchen and what drives you to create delicious dishes. We want to see that you're not just a chef, but someone who truly enjoys the art of cooking.
Highlight Teamwork Skills: In a busy kitchen, teamwork is key! Make sure to mention any past experiences where you've worked closely with others to deliver high-quality meals. We value clear communication and collaboration, so show us how you can contribute to our kitchen team.
Keep It Professional Yet Personal: While we love a friendly vibe, your application should still be professional. Use a conversational tone but keep it respectful. Remember, this is your chance to make a great first impression, so balance your personality with professionalism.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the details about the position and our amazing benefits there!
How to prepare for a job interview at Greene King
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be prepared to discuss your favourite ingredients, cooking techniques, and how you can elevate dishes. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Team Spirit
Since teamwork is crucial in a busy kitchen, be ready to share examples of how you've collaborated with others in past roles. Highlight any experiences where you helped out in different areas or supported your colleagues during peak times.
✨Demonstrate Your Attention to Detail
Talk about how you maintain hygiene and safety standards in the kitchen. You might even want to mention specific practices you follow to ensure food quality and customer satisfaction, as this will resonate well with the interviewers.
✨Stay Updated on Trends
Research current food trends, new products, and popular menu items. Being knowledgeable about what's hot in the culinary world shows that you're proactive and eager to bring fresh ideas to the table.
