At a Glance
- Tasks: Lead the technical function, ensuring food safety and compliance at our Boston site.
- Company: Join a leading convenience food creator with a vibrant culture and 28,000 talented colleagues.
- Benefits: Enjoy competitive salary, holidays, pension contributions, life insurance, and exclusive discounts.
- Other info: Receive ongoing training and development opportunities to enhance your skills.
- Why this job: Make a real impact on food safety while developing your career in a dynamic environment.
- Qualifications: Experience in high care environments; degree in Food Science or related field preferred.
The predicted salary is between 40000 - 45000 £ per year.
Following the combination with Bakkavor in January 2026, we’re one of the UK’s leading creators of convenience food, driven by a simple purpose: to make everyday taste better.
As a vibrant and fast-moving business, we’re proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US.
Together, we bring delicious food to life.
Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between.
In FY25, our shared passion helped us achieve combined revenues of approximately £4bn.
Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop.
Here in
Boston we employ around 400 colleagues and produce ready to eat salads, prepared vegetables and snacks for many of the major retailers such as Coop, Boots, Greggs, Costco, Spar and BOL.
What you’ll be doing
Technical Manager you will manage the technical function in our Boston site, ensuring all materials, including finished products, are safe and conform to all relevant specification, legislation, and customer requirements.
- Ensure the operational process and production of finished goods are appropriately controlled, via Hazard analysis and critical control points (HACCP), to ensure compliance with food safety and customer standards
- Ensure that technical governance is in place to deliver audit compliance with respect to internal, external, legal and customer requirements
- Investigations into key deviations from process and customer specification, taking appropriate action to bring the process back into control
- Monitor departmental key performance indicators and challenge improvement when required to ensure targets are achieved and improved
- Interface with the customers during site visits and audits, business reviews and other key opportunities
- Provide leadership and direction to ensure that within the function people are kept safe, engaged, focused, developed and delivering to their potential
- Ensure that a safe working environment exists for all colleagues and that, as a minimum, the department meets the standards set out in the Health, Safety and Environment policy
- What we’re looking for
- Experience working in high care
- Desired: educated to degree level with a specialism in Food Science, Food Technology or Microbiological qualification
- Holds the following relevant qualifications: Advanced food hygiene level 4 or equivalent, level 4 HACCP
- Basic allergen awareness/practical knowledge of the management of allergens
- Demonstrable experience, at technologist level, of working with a retailer; expertise in interpretation of customer code of practice and competent in the use of customer technical databases
- Experience of maintaining an internal audit programme
- Experience of maintaining a quality management system
- Experience of technical strategy implementation
- Demonstrable experience of delivery of BRC certification (International standard for food safety and quality) and/or equivalent certification standards
- A skilled problem solver with experience of using root cause analysis techniques
- Experience of managing supplier auditors and customers
- Ability to evaluate and interpret shelf-life results
- Experience of applying food legislation to manufacturing practice
- What you’ll get in return
- Competitive salary and job-related benefits
- Holidays
- Competitive matched pension contributions
- Life insurance up to 4x salary
- Company share save scheme
- Greencore Qualifications
- Exclusive Greencore employee discount platform
- Access to a full Wellbeing Centre platform
- Enhanced parental leave and menopause policies
Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.
- We reserve the right to close this advertisement before the stated closing date
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Technical Manager in Boston employer: Greencore
Greencore in Holbeach, Lincolnshire is an excellent employer that prioritises employee growth and development within a dynamic and fast-paced manufacturing environment. With a strong focus on safety, quality, and operational excellence, the company offers competitive salaries and extensive benefits, fostering a collaborative work culture that empowers engineering leaders to drive innovation and performance. Join us to be part of a team that values your contributions and supports your career advancement.
StudySmarter Expert Advice🤫
We think this is how you could land Technical Manager in Boston
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Greencore.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Greencore!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Greencore, they’ll see you’re proactive and truly passionate about food technology.
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We think you need these skills to ace Technical Manager in Boston
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Greencore, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Greencore.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Greencore. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Greencore. It shows you're committed to your professional development.
How to prepare for a job interview at Greencore
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Greencore’s mission.
