The Green Man in Putney is seeking an experienced Sous Chef to lead kitchen operations, develop menus with the Head Chef, and deliver quality fresh food in a welcoming environment.
You will have hands-on leadership, rota management, and opportunities through our apprenticeship scheme and training days.
We offer a development programme, free meals, staff discounts, pension and generous holiday.
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Lead Sous Chef: Menu Creator, Team Leader & Growth employer: Green Man
At Green Man, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued. As a Shift Supervisor, you'll not only lead a dedicated hospitality team but also benefit from flexible shifts, generous discounts, and opportunities for personal growth in a dynamic pub environment. Join us to make a meaningful impact while enjoying a supportive atmosphere that prioritises your well-being and development.
