At a Glance
- Tasks: Lead a kitchen team, train staff, and create delicious dishes.
- Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work culture.
- Why this job: Be part of a vibrant team and make guests smile with great food.
- Qualifications: Passion for cooking and experience in a kitchen environment.
The predicted salary is between 24960 - 30000 £ per year.
As a Sous Chef atthe Green Man, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.
You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
Does this sound like you?
Join us at Ember Inns, a local to be proud of.
Think, traditional pub grub, roaring fires and real ales set at the heart of the community.
If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
• Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
• Team Socials – work hard, play hard!
- as part of Mitchells & Butlers you will receive a pension
- 28 days paid holiday
- high-street shopping discounts
• and we even give you free shares!
- There's also a free employee helpline- to support you with whatever life throws at you.
- WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Compensation: Competitive salary
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Sous Chef employer: Green Man - BIRMINGHAM
At Green Man - BIRMINGHAM, we pride ourselves on being an excellent employer that values teamwork and personal growth. Our Kitchen Team Leader role not only offers flexible shifts and a competitive salary but also provides unique benefits such as discounts on gym memberships and a supportive employee helpline, ensuring a healthy work-life balance. Join us to be part of a vibrant work culture where your contributions are recognised and you have ample opportunities for professional development.
