At a Glance
- Tasks: Lead a busy kitchen, train teams, and ensure smooth service.
- Company: Join the vibrant Ember Inns and Mitchells & Butlers family.
- Benefits: Enjoy flexible shifts, staff discounts, and funded progression.
- Other info: Great opportunity for personal and professional growth.
- Why this job: Make an impact in a dynamic kitchen and grow your culinary career.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen environment.
The predicted salary is between 31500 - 38500 £ per year.
Green Man in Birmingham is seeking a passionate Sous Chef who thrives in a busy kitchen, enjoys training teams and delivering great hospitality.
You will run a section and lead the kitchen when the Head Chef is absent, setting standards and helping to keep service smooth.
Join Ember Inns and the Mitchells & Butlers family for a competitive salary and a wide range of rewards, from flexible shifts and staff discounts to Wagestream and funded progression.
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Lead Sous Chef — Flexible Shifts & Kitchen Growth employer: Green Man - BIRMINGHAM
At Green Man - BIRMINGHAM, we pride ourselves on being an excellent employer that values teamwork and personal growth. Our Kitchen Team Leader role not only offers flexible shifts and a competitive salary but also provides unique benefits such as discounts on gym memberships and a supportive employee helpline, ensuring a healthy work-life balance. Join us to be part of a vibrant work culture where your contributions are recognised and you have ample opportunities for professional development.
