Clerks House Restaurant at the London Museum seeks an experienced Sous Chef to join the team from day one. You will work with the Head Chef to lead services, develop the team and uphold top quality, organisation and consistency in a new, iconic setting.
With 140 covers and a menu rooted in seasonal British produce, you will help shape Clerks House as a leading dining destination in London from the first service.
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Seasonal Sous Chef — Lead Kitchen, Craft British Menus employer: Green & Fortune Ltd.
At Green & Fortune, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values hospitality and teamwork. Located in the heart of Kings Cross, our Rotunda Restaurant provides a dynamic environment where employees can thrive, with benefits such as generous discounts, loyalty bonuses, and opportunities for personal development through our Learning and Development Portal. We are committed to fostering a diverse and inclusive workplace, ensuring every team member feels valued and supported in their career journey.
